Nicotinamide/ja: Difference between revisions

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Nicotinamide/ja
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Created page with "<!-- Definition and medical uses --> ナイアシンアミド('''Niacinamide''')または'''ニコチンアミド'''('''nicotinamide''')は、食品に含まれるビタミンB<sub>3</sub>の一種であり、栄養補助食品や医薬品として用いられる。サプリメントとしては、ペラグラ(ナイアシン欠乏症)を予防・治療するために経口で使用される。この..."
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Created page with "<!-- Side effects and mechanism --> 副作用はほとんどない。高用量では肝障害が起こることがある。通常量は妊娠中の使用にも安全である。ナイアシンアミドはビタミンB系列の医薬品、特にビタミンB<sub>3</sub>複合体に属する。ニコチン酸のアミドである。ナイアシンアミドを含む食品には、..."
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ナイアシンアミド('''Niacinamide''')または'''ニコチンアミド'''('''nicotinamide''')は、食品に含まれる[[vitamin B3/ja|ビタミンB<sub>3</sub>]]の一種であり、[[dietary supplement/ja|栄養補助食品]]や医薬品として用いられる。サプリメントとしては、[[pellagra/ja|ペラグラ]](ナイアシン欠乏症)を予防・治療するために経口で使用される。この目的には[[nicotinic acid/ja|ニコチン酸]](ナイアシン)が使用されることもあるが、ナイアシンアミドは[[Flushing (physiology)/ja|皮膚潮紅]]を引き起こさないという利点がある。クリームとしては[[acne/ja|にきび]]の治療に使用され、臨床研究では[[hyperpigmentation/ja|色素沈着]]や赤みを抑えることで老化した肌の見た目を改善することが確認されている。[[Water-soluble vitamins/ja|水溶性ビタミン]]である。ナイアシンアミドはサプリメント名であり、ニコチンアミドは学名である。
ナイアシンアミド('''Niacinamide''')または'''ニコチンアミド'''('''nicotinamide''')は、食品に含まれる[[vitamin B3/ja|ビタミンB<sub>3</sub>]]の一種であり、[[dietary supplement/ja|栄養補助食品]]や医薬品として用いられる。サプリメントとしては、[[pellagra/ja|ペラグラ]](ナイアシン欠乏症)を予防・治療するために経口で使用される。この目的には[[nicotinic acid/ja|ニコチン酸]](ナイアシン)が使用されることもあるが、ナイアシンアミドは[[Flushing (physiology)/ja|皮膚潮紅]]を引き起こさないという利点がある。クリームとしては[[acne/ja|にきび]]の治療に使用され、臨床研究では[[hyperpigmentation/ja|色素沈着]]や赤みを抑えることで老化した肌の見た目を改善することが確認されている。[[Water-soluble vitamins/ja|水溶性ビタミン]]である。ナイアシンアミドはサプリメント名であり、ニコチンアミドは学名である。


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<!-- Side effects and mechanism -->
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Side effects are minimal. At high doses, [[liver problems]] may occur. Normal amounts are safe for use during [[pregnancy]]. Niacinamide is in the [[vitamin B]] family of medications, specifically the [[vitamin B3 complex|vitamin B<sub>3</sub> complex]]. It is an [[amide]] of nicotinic acid. Foods that contain niacinamide include [[yeast]], [[meat]], milk, and [[green vegetables]].
副作用はほとんどない。高用量では[[liver problems/ja|肝障害]]が起こることがある。通常量は[[pregnancy/ja|妊娠中]]の使用にも安全である。ナイアシンアミドは[[vitamin B/ja|ビタミンB]]系列の医薬品、特に[[vitamin B3 complex/ja|ビタミンB<sub>3</sub>複合体]]に属する。ニコチン酸の[[amide/ja|アミド]]である。ナイアシンアミドを含む食品には、[[yeast/ja|酵母]][[meat/ja|肉]]、牛乳、[[green vegetables/ja|緑黄色野菜]]などがある。
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Revision as of 12:54, 3 April 2024

Nicotinamide/ja
Clinical data
Pronunciation/ˌnəˈsɪnəmd/, /ˌnɪkəˈtɪnəmd/
Other namesNAM, 3-pyridinecarboxamide
niacinamide
nicotinic acid amide
vitamin PP
nicotinic amide
vitamin B3
AHFS/Drugs.comConsumer Drug Information
License data
Routes of
administration
By mouth, topical
ATC code
Legal status
Legal status
Identifiers
CAS Number
PubChem CID
DrugBank
ChemSpider
UNII
KEGG
ChEBI
ChEMBL
Chemical and physical data
FormulaC6H6N2O
Molar mass122.127 g·mol−1
3D model (JSmol)
Density1.40 g/cm3 g/cm3
Melting point129.5 °C (265.1 °F)
Boiling point334 °C (633 °F)

ナイアシンアミド(Niacinamide)またはニコチンアミドnicotinamide)は、食品に含まれるビタミンB3の一種であり、栄養補助食品や医薬品として用いられる。サプリメントとしては、ペラグラ(ナイアシン欠乏症)を予防・治療するために経口で使用される。この目的にはニコチン酸(ナイアシン)が使用されることもあるが、ナイアシンアミドは皮膚潮紅を引き起こさないという利点がある。クリームとしてはにきびの治療に使用され、臨床研究では色素沈着や赤みを抑えることで老化した肌の見た目を改善することが確認されている。水溶性ビタミンである。ナイアシンアミドはサプリメント名であり、ニコチンアミドは学名である。

副作用はほとんどない。高用量では肝障害が起こることがある。通常量は妊娠中の使用にも安全である。ナイアシンアミドはビタミンB系列の医薬品、特にビタミンB3複合体に属する。ニコチン酸のアミドである。ナイアシンアミドを含む食品には、酵母、牛乳、緑黄色野菜などがある。

Niacinamide was discovered between 1935 and 1937. It is on the World Health Organization's List of Essential Medicines. Niacinamide is available as a generic medication and over the counter. Commercially, niacinamide is made from either nicotinic acid (niacin) or nicotinonitrile. In some countries, grains have niacinamide added to them.

Niacin deficiency

Niacinamide is the preferred treatment for pellagra, caused by niacin deficiency.

Acne

Niacinamide cream is used as a treatment for acne.

Niacinamide increases the biosynthesis of ceramides in human keratinocytes in vitro and improves the epidermal permeability barrier in vivo. The application of 2% topical niacinamide for 2 and 4 weeks has been found to be effective in lowering the sebum excretion rate. Niacinamide has been shown to prevent Cutibacterium acnes-induced activation of toll-like receptor 2, which ultimately results in the down-regulation of pro-inflammatory interleukin-8 production.

Skin cancer

Niacinamide at doses of 500 to 1000 mg a day decreases the risk of skin cancers, other than melanoma, in those at high risk.

Side effects

Niacinamide has minimal side effects. At very high doses above 3g/ day acute liver toxicity has been documented in at least one case. Normal doses are safe during pregnancy.

Chemistry

The structure of nicotinamide consists of a pyridine ring to which a primary amide group is attached in the meta position. It is an amide of nicotinic acid. As an aromatic compound, it undergoes electrophilic substitution reactions and transformations of its two functional groups. Examples of these reactions reported in Organic Syntheses include the preparation of 2-chloronicotinonitrile by a two-step process via the N-oxide,

from nicotinonitrile by reaction with phosphorus pentoxide, and from 3-aminopyridine by reaction with a solution of sodium hypobromite, prepared in situ from bromine and sodium hydroxide.

NAD+, the oxidized form of NADH, contains the nicotinamide moiety (highlighted in red)

Industrial production

The hydrolysis of nicotinonitrile is catalysed by the enzyme nitrile hydratase from Rhodococcus rhodochrous J1, producing 3500 tons per annum of nicotinamide for use in animal feed. The enzyme allows for a more selective synthesis as further hydrolysis of the amide to nicotinic acid is avoided. Nicotinamide can also be made from nicotinic acid. According to Ullmann's Encyclopedia of Industrial Chemistry, worldwide 31,000 tons of nicotinamide were sold in 2014.

Biochemistry

The active Nicotinamide group on the molecule NAD+ undergoes oxidation in many metabolic pathways.

Nicotinamide, as a part of the cofactor nicotinamide adenine dinucleotide (NADH / NAD+) is crucial to life. In cells, nicotinamide is incorporated into NAD+ and nicotinamide adenine dinucleotide phosphate (NADP+). NAD+ and NADP+ are cofactors in a wide variety of enzymatic oxidation-reduction reactions, most notably glycolysis, the citric acid cycle, and the electron transport chain. If humans ingest nicotinamide, it will likely undergo a series of reactions that transform it into NAD, which can then undergo a transformation to form NADP+. This method of creation of NAD+ is called a salvage pathway. However, the human body can produce NAD+ from the amino acid tryptophan and niacin without our ingestion of nicotinamide.

NAD+ acts as an electron carrier that mediates the interconversion of energy between nutrients and the cell's energy currency, adenosine triphosphate (ATP). In oxidation-reduction reactions, the active part of the cofactor is the nicotinamide. In NAD+, the nitrogen in the aromatic nicotinamide ring is covalently bonded to adenine dinucleotide. The formal charge on the nitrogen is stabilized by the shared electrons of the other carbon atoms in the aromatic ring. When a hydride atom is added onto NAD+ to form NADH, the molecule loses its aromaticity, and therefore a good amount of stability. This higher energy product later releases its energy with the release of a hydride, and in the case of the electron transport chain, it assists in forming adenosine triphosphate.

When one mole of NADH is oxidized, 158.2 kJ of energy will be released.

Biological role

Nicotinamide occurs as a component of a variety of biological systems, including within the vitamin B family and specifically the vitamin B3 complex. It is also a critically important part of the structures of NADH and NAD+, where the N-substituted aromatic ring in the oxidised NAD+ form undergoes reduction with hydride attack to form NADH. The NADPH/NADP+ structures have the same ring, and are involved in similar biochemical reactions.

Nicotinamide can be methylated in the liver to biologically active 1-Methylnicotinamide when there are sufficient methyl donors.

Food sources

Niacinamide occurs in trace amounts mainly in meat, fish, nuts, and mushrooms, as well as to a lesser extent in some vegetables. It is commonly added to cereals and other foods. Many multivitamins contain 20–30 mg of vitamin B3 and it is also available in higher doses.

Research

A 2015 trial found niacinamide to reduce the rate of new nonmelanoma skin cancers and actinic keratoses in a group of people at high risk for the conditions.

Niacinamide has been investigated for many additional disorders, including treatment of bullous pemphigoid nonmelanoma skin cancers.

Niacinamide may be beneficial in treating psoriasis.

There is tentative evidence for a potential role of niacinamide in treating acne, rosacea, autoimmune blistering disorders, ageing skin, and atopic dermatitis. Niacinamide also inhibits poly(ADP-ribose) polymerases (PARP-1), enzymes involved in the rejoining of DNA strand breaks induced by radiation or chemotherapy. ARCON (accelerated radiotherapy plus carbogen inhalation and nicotinamide) has been studied in cancer.

Research has suggested niacinamide may play a role in the treatment of HIV.