Black pepper/ja: Difference between revisions
Black pepper/ja
Created page with "<gallery mode="packed" heights="130px"> Variants of Pepper.jpg|コショウの6種類のバリエーション（地域に基づいた2種類の白と2種類の黒） Dried Peppercorns.jpg|alt=黒コショウと白コショウ|黒コショウと白コショウ Dried red Kampot peppercorns.jpg|乾燥赤色カンポットペッパー Pimienta negra (Piper nigrum), 2020-06-12, DD 20-40 FS.jpg|ペッパーコーンのクローズアップ </gallery>" |
Created page with "{{DEFAULTSORT:Pepper, Black}} Category:Crops originating from India Category:Essential oils Category:Indian spices Category:Medicinal plants of Asia Category:Monoamine oxidase inhibitors Category:Non-timber forest products Category:Pepper trade Category:Piper (plant) Category:Spices Category:Plants described in 1753 {{二次利用/ja|date=2 June 2025, at 01:59}}" |
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</div> | </div> | ||
{{DEFAULTSORT:Pepper, Black}} | {{DEFAULTSORT:Pepper, Black}} | ||
[[Category:Crops originating from India]] | [[Category:Crops originating from India]] | ||
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[[Category:Spices]] | [[Category:Spices]] | ||
[[Category:Plants described in 1753]] | [[Category:Plants described in 1753]] | ||
{{二次利用|date=2 June 2025, at 01:59}} | {{二次利用/ja|date=2 June 2025, at 01:59}} | ||