Template:Indian cuisine/ja: Difference between revisions

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Created page with "{{Sidebar with collapsible lists | name = Indian cuisine/ja | style = border: 2px solid #ffa500; background:#fff5ee; text-align:center | class = hlist | pretitle = この記事はシリーズの一部である | title = インド料理 | image = class=notpageimage|200px | listtitlestyle = padding-right: 3em; font-size: 100%; background-color: #FFDFA8 | list1name = Regional cuisines | list1title = 郷土料理 | list1 =..."
 
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| list1      =  
| list1      =  
;[[North Indian cuisine/ja|北インド]]
;[[North Indian cuisine/ja|北インド]]
* [Awadhi cuisine/ja|アワディー(Awadhi)]]
* [[Awadhi cuisine/ja|アワディー(Awadhi)]]
* [[Cuisine of Haryana/ja|ハリヤーナー(Haryana)]]
* [[Cuisine of Haryana/ja|ハリヤーナー(Haryana)]]
* [[Kashmiri cuisine/ja|カシミール(Kashmiri)]]
* [[Kashmiri cuisine/ja|カシミール(Kashmiri)]]
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<section end=See also />
<section end=See also />


| list5title = Related cuisines
| list5title = 関連料理
| list5      =  
| list5      =  
<section begin=Related cuisines />
<section begin=Related cuisines />

Latest revision as of 10:16, 17 August 2024