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20 June 2025
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09:42 | (Page translation log) [Fire (2×)] | |||
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09:42 Fire talk contribs set the priority languages for translatable page Tofu to Japanese | ||||
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09:42 Fire talk contribs marked Tofu for translation |
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N 09:41 | Tofu 4 changes history +62,753 [Fire (4×)] | |||
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09:41 (cur | prev) +39 Fire talk contribs | ||||
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08:49 (cur | prev) −344 Fire talk contribs (→Fermented) | ||||
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08:48 (cur | prev) −17 Fire talk contribs (→Salt coagulants) | ||||
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08:45 (cur | prev) +63,075 Fire talk contribs (Created page with "{{short description|Soy-based food used as a protein source}} {{Infobox food | name = Tofu | image = Japanese SilkyTofu (Kinugoshi Tofu).JPG | caption = A block of raw Japanese-style silken tofu | alternate_name = Bean curd | place_of_origin = China | region = | associated_cuisine = {{Flatlist| * East Asian cuisine & Southeast Asian cuisine ** Chinese ** Japanese ** Okinawan ** Korean cuisine|Ko...") |