New pages

16:4916:49, 1 July 2025 Adobo/ja (hist | edit) [8,643 bytes] Fire (talk | contribs) (Created page with "アドボ")
16:4916:49, 1 July 2025 Adobo/en (hist | edit) [7,346 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
16:1116:11, 1 July 2025 Adobo (hist | edit) [7,626 bytes] Fire (talk | contribs) (Created page with "{{short description|Iberian culinary style}} {{about|a type of marinade|a method of food preparation indigenous to the Philippines with the same name|Philippine adobo}} {{italic title}} {{Infobox food | name = Adobo | image = Lomo en adobo-2009.jpg | caption = ''Lomo en adobo''—pork loin marinated in adobo | alternate_name = | country = Spain, Portugal | region = | creator = | type = [...")
10:4410:44, 1 July 2025 Ginataan/ja (hist | edit) [9,016 bytes] Fire (talk | contribs) (Created page with "ギナタアン")
10:4310:43, 1 July 2025 Ginataan/en (hist | edit) [6,067 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page) Tags: Mobile edit Mobile web edit
10:3810:38, 1 July 2025 Ginataan (hist | edit) [6,215 bytes] Fire (talk | contribs) (Created page with "{{Short description|Filipino dish made with coconut milk}} {{Infobox prepared food | name = Ginataan | image = 220px 220px | image_size = | caption = '''Top''': ''Ginataang kalabasa'' (calabaza and string beans in coconut milk) wit...")
10:1610:16, 1 July 2025 Ginataang manok/ja (hist | edit) [4,427 bytes] Fire (talk | contribs) (Created page with "ギナタン・マノック") Tags: Mobile edit Mobile web edit
10:1610:16, 1 July 2025 Ginataang manok/en (hist | edit) [3,221 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
10:0810:08, 1 July 2025 Ginataang manok (hist | edit) [3,323 bytes] Fire (talk | contribs) (Created page with "{{Short description|Filipino chicken soup}} {{Use mdy dates|date=October 2022}} {{Use Philippine English|date=October 2022}} {{Infobox prepared food | name = Ginataang manok | image = 220px 220px | image_size = | caption = '''Top''': ''Ginataang manok'' with green papaya; '''Bottom''': Filipino chicken curry, a variant with [[curry powder]...")

15:2715:27, 27 June 2025 Filipino cuisine/ja (hist | edit) [129,500 bytes] Fire (talk | contribs) (Created page with "thumb|350px|フィリピン料理の数々 {{Culture of the Philippines}}")
15:2715:27, 27 June 2025 Filipino cuisine/en (hist | edit) [95,420 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page) Tags: Mobile edit Mobile web edit
15:1815:18, 27 June 2025 Filipino cuisine (hist | edit) [97,573 bytes] Fire (talk | contribs) (Created page with "{{Short description|Philippines culinary tradition}} thumb|350px|A variety of Filipino dishes {{Culture of the Philippines}} '''Filipino cuisine''' is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago. A majority of mainstream Filipino dishes that comprise Filipino cuisine are from the food traditions of various ethn...")
09:2409:24, 27 June 2025 Burmese curry/ja (hist | edit) [15,575 bytes] Fire (talk | contribs) (Created page with "ビルマカレー") Tags: Mobile edit Mobile web edit
09:2409:24, 27 June 2025 Burmese curry/en (hist | edit) [11,910 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
09:0109:01, 27 June 2025 Burmese curry (hist | edit) [12,214 bytes] Fire (talk | contribs) (Created page with "{{short description|Dishes in Burmese cuisine made with curry base}} {{Infobox food |name=Burmese curry |image=Myanma cuisine.jpg |image_size=250px |caption=A traditional meal featuring several Burmese curries. |alternate_name= |country=Myanmar (Burma) |region= |national_cuisine=Burmese cuisine |creator= |course=Entree |type=Curry |served= Hot or room temperature |main_ingredient=Curry base (onions, garlic, chilis, ginger, and...")

22:0022:00, 26 June 2025 Burmese cuisine/ja (hist | edit) [53,144 bytes] Fire (talk | contribs) (Created page with "ビルマ料理")
21:5921:59, 26 June 2025 Burmese cuisine/en (hist | edit) [41,292 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
21:4821:48, 26 June 2025 Burmese cuisine (hist | edit) [42,376 bytes] Fire (talk | contribs) (Created page with "{{Short description|Culinary traditions of Myanmar}} {{Culture of Burma|expanded=Cuisine}} {{Contains special characters|Burmese}} '''Burmese cuisine''' encompasses the diverse regional culinary traditions of Myanmar, which have developed through longstanding agricultural practices, centuries of sociopolitical and economic change, and cross-cultural contact and trade with neighboring countries at the confluence of Southeast Asia, East Asia, and South Asia...")
20:5820:58, 26 June 2025 Shrimp paste/ja (hist | edit) [28,691 bytes] Fire (talk | contribs) (Created page with "シュリンプペースト")
20:5820:58, 26 June 2025 Shrimp paste/en (hist | edit) [21,270 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
20:2020:20, 26 June 2025 Shrimp paste (hist | edit) [21,802 bytes] Fire (talk | contribs) (Created page with "{{Short description|Fermented condiment}} {{Infobox food | name = Shrimp paste | image = A square of shrimp paste from Hung Kee store.jpg | caption = A shrimp paste in Hop Yick Market at Hong Kong | alternate_name = Prawn sauce | place_of_origin = Continental Southeast Asia | region = Southeast Asia, Southern China | creators = Cham and Mon people | course = | type = Condi...")
17:5517:55, 26 June 2025 Nasi padang/ja (hist | edit) [9,003 bytes] Fire (talk | contribs) (Created page with "ナシパダン")
17:5517:55, 26 June 2025 Nasi padang/en (hist | edit) [6,880 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
10:3010:30, 26 June 2025 Nasi padang (hist | edit) [7,088 bytes] Fire (talk | contribs) (Created page with "<languages /> <translate> {{Short description|Indonesian rice dish}} {{Infobox prepared food | name = Nasi padang | image = Nasi Padang Pak Nurdin.jpg | image_size = 240px | caption = ''Nasi padang'' | alternate_name = | country = Indonesia | region = West Sumatra | creator = | course = Main course | type = Rice dish | served = hot or room temperature | main_ingredient...")
09:1109:11, 26 June 2025 Gulai/ja (hist | edit) [31,127 bytes] Fire (talk | contribs) (Created page with "グライ")
09:1109:11, 26 June 2025 Gulai/en (hist | edit) [23,261 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
08:5508:55, 26 June 2025 Gulai (hist | edit) [23,685 bytes] Fire (talk | contribs) (Created page with "{{Short description|Southeast Asian dish}} {{Infobox food | name = Gulai | image = Gulai ayam3.jpg | image_size = 250px | caption = A plate of chicken ''gulai''. | alternate_name = Indonesian curry Malay curry | country = Maritime Southeast Asia | region = Sumatra, Malay Peninsula | national_cuisine = Indonesia, Malaysia, [[Singapore]...")

13:5713:57, 25 June 2025 Malaysian cuisine/en (hist | edit) [145,202 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page) Tags: Mobile edit Mobile web edit
13:5713:57, 25 June 2025 Malaysian cuisine/ja (hist | edit) [187,008 bytes] Fire (talk | contribs) (Created page with "マレーシア料理")
13:3513:35, 25 June 2025 Malaysian cuisine (hist | edit) [146,334 bytes] Fire (talk | contribs) (Created page with "{{short description|Culinary traditions of Malaysia}} {{See also|List of Malaysian dishes}} {{Cuisine of Malaysia}} '''Malaysian cuisine''' (Malay: ''Masakan Malaysia''; Jawi: {{Script/Arabic|ماسقن مليسيا}}) consists of cooking traditions and practices found in Malaysia, and reflects the multi-ethnic makeup of its population. The vast majority of Malaysia's population can roughly be divided among three major ethnic g...")
10:4210:42, 25 June 2025 Padang cuisine/ja (hist | edit) [22,024 bytes] Fire (talk | contribs) (Created page with "ペダン料理")
10:4110:41, 25 June 2025 Padang cuisine/en (hist | edit) [16,099 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
10:2310:23, 25 June 2025 Padang cuisine (hist | edit) [16,331 bytes] Fire (talk | contribs) (Created page with "{{Short description|Cuisine of the Minangkabau people of Indonesia}} thumb|260px|An array of ''[[nasi kapau'' dishes, Minangkabau Bukittinggi cuisine.]] {{Cuisine of Indonesia}} '''Padang cuisine''' or '''Minangkabau cuisine''' is the cuisine of the Minangkabau people of West Sumatra, Indonesia. It is among the most popular cuisines in Maritime Southeast Asia. It is known across Indonesia as ''masakan Padang'' after Padang, th...")

23:1223:12, 24 June 2025 Rendang/ja (hist | edit) [67,615 bytes] Fire (talk | contribs) (Created page with "ルンダン")
23:1223:12, 24 June 2025 Rendang/en (hist | edit) [51,523 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
22:1422:14, 24 June 2025 Rendang (hist | edit) [52,439 bytes] Fire (talk | contribs) (Created page with "{{Short description|Southeast Asian dish}} {{Infobox food | name = Rendang | name_lang = | image = Rendang daging sapi asli Padang.JPG | caption = Minangkabau ''randang'' from Padang | alternate_name = ''samba randang'', ''riyandang'' | region = Southeast Asia | associated_cuisine = Indonesia,<ref name="Randang 2013"/> Malaysia, Singap...")
19:5819:58, 24 June 2025 Portunus pelagicus/ja (hist | edit) [7,175 bytes] Fire (talk | contribs) (Created page with "タイワンガザミ")
19:5719:57, 24 June 2025 Portunus pelagicus/en (hist | edit) [5,689 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
19:2219:22, 24 June 2025 Portunus pelagicus (hist | edit) [5,837 bytes] Fire (talk | contribs) (Created page with "{{Short description|Species of crab}} {{Speciesbox | image = Portunus pelagicus male.jpg | image_caption = Male | taxon = Portunus pelagicus | authority = (Linnaeus, 1758) | synonyms = * ''Cancer pelagicus'' Linnaeus, 1758 }} '''''Portunus pelagicus''''', also known as the '''blue crab''', '''blue swimmer crab''', '''blue manna crab''' and '''flower crab''' is a species of large crab found in the...")
15:2615:26, 24 June 2025 Javanese cuisine/ja (hist | edit) [69,955 bytes] Fire (talk | contribs) (Created page with "ジャワ料理")
15:2615:26, 24 June 2025 Javanese cuisine/en (hist | edit) [47,843 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
14:3714:37, 24 June 2025 Javanese cuisine (hist | edit) [48,327 bytes] Fire (talk | contribs) (Created page with "{{Short description|Cuisine of the Javanese, natives of Java island}} thumb|260px|''Tumpeng'' cone-shaped rice surrounded with chicken, omelette eggs, ''sambel goreng ati'' (beef liver in ''sambal''), potato ''[[perkedel'', and tempeh ''orek''. ''Tumpeng'' is one of the most famous Javanese dishes.]] {{Cuisine of Indonesia}} '''Javanese cuisine''' ({{langx|jv|ꦥꦔꦤ꧀ꦤꦤ꧀ꦗꦮ|panganan jawa}}) is the cuisine of Javanese people...")
14:1414:14, 24 June 2025 Nasi kari/ja (hist | edit) [2,362 bytes] Fire (talk | contribs) (Created page with "ナシ・カリ")
14:1414:14, 24 June 2025 Nasi kari/en (hist | edit) [1,644 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)
14:1314:13, 24 June 2025 Nasi kari (hist | edit) [1,735 bytes] Fire (talk | contribs) (Created page with "<languages /> <translate>  {{short description|Indian Indonesian rice dish}} {{Infobox food | name = Nasi kari | image = Ketupat sayur.JPG | image_size = 250px | caption = A plate of nasi kari | alternate_name = Nasi gulai | country = Indonesia | region = Sumatra and Java | national_cuisine = Maritime Southeast Asia | creator = Indian Indonesians | course = Main di...")
14:0514:05, 24 June 2025 Lontong kari/en (hist | edit) [1,644 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page)

21:1721:17, 23 June 2025 Lontong/ja (hist | edit) [17,365 bytes] Fire (talk | contribs) (Created page with "ロントン")
21:1721:17, 23 June 2025 Lontong/en (hist | edit) [12,465 bytes] FuzzyBot (talk | contribs) (Updating to match new version of source page) Tags: Mobile edit Mobile web edit
14:5114:51, 23 June 2025 Lontong (hist | edit) [12,841 bytes] Fire (talk | contribs) (Created page with "{{Short description|Indonesian traditional rice cake}} {{italic title}} {{Infobox food | name = ''Lontong'' | image = lontong.jpg | image_size = 250px | caption = A traditional way of serving lontong | alternate_name = | country = Indonesia | region = Java | national_cuisine = Indonesia, Malaysia and Singapore | creator = | course = Main course | served = Room temperature | main_ingredient = C...")

09:0909:09, 21 June 2025 Indonesian cuisine/ja (hist | edit) [150,219 bytes] Fire (talk | contribs) (Created page with "{{See also/ja|List of Indonesian dishes/ja}} thumb|right|260px|インドネシアの[[Sundanese cuisine|スンダ料理の例： ''イカン・バカール''（魚のグリル）、''ナシ・ティンベル''（バナナの葉で包んだご飯）、''アヤム・ゴレン''（フライドチキン）、''サンバル''、揚げた''tempeh/ja|テンペ...") Tags: Mobile edit Mobile web edit

New pages

1 July 2025

27 June 2025

26 June 2025

25 June 2025

24 June 2025

23 June 2025

21 June 2025

Navigation menu

Search