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12 June 2025
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14:51 | (Page translation log) [Fire (2×)] | |||
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14:51 Fire talk contribs set the priority languages for translatable page Kashmiri cuisine to Japanese | ||||
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14:51 Fire talk contribs marked Kashmiri cuisine for translation |
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14:49 | Kashmiri cuisine 3 changes history +53 [Fire (3×)] | |||
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14:49 (cur | prev) +39 Fire talk contribs | ||||
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14:46 (cur | prev) +2 Fire talk contribs (→Wazwan) | ||||
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14:46 (cur | prev) +12 Fire talk contribs (→Wazwan) |
11 June 2025
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N 23:40 | Kashmiri cuisine 2 changes history +115,399 [Fire (2×)] | |||
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23:40 (cur | prev) −1,151 Fire talk contribs | ||||
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23:34 (cur | prev) +116,550 Fire talk contribs (Created page with "{{Short description|Culinary traditions of Kashmir, India}} thumb|The thirty-six course meal, Kashmiri ''wazwan'' thumb|Shufta, a Kashmiri dessert, at a pandit restaurant in New Delhi. thumb|''Harissa'' or ''Harisse'', a meaty staple from Kashmir. thumb|Kashmiri Pandit platter. {{Indian cuisine}} '''Kashmiri cuis...") |
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21:35 | (Page translation log) [Fire (6×)] | |||
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21:35 Fire talk contribs set the priority languages for translatable page Handi to Japanese | ||||
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21:35 Fire talk contribs marked Handi for translation | ||||
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21:21 Fire talk contribs set the priority languages for translatable page Karahi to Japanese | ||||
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21:21 Fire talk contribs marked Karahi for translation | ||||
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14:39 Fire talk contribs set the priority languages for translatable page Pakistani cuisine to Japanese | ||||
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14:39 Fire talk contribs marked Pakistani cuisine for translation |
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N 21:35 | Handi 2 changes history +8,180 [Fire (2×)] | |||
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21:35 (cur | prev) +39 Fire talk contribs | ||||
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21:32 (cur | prev) +8,141 Fire talk contribs (Created page with "{{Short description|Cooking vessel from the Indian subcontinent}} thumb|right|300px|A small decorative ''[[karahi'' (left) and ''handi'' (right) used to serve Indian food]] A '''handi''' (Hindi: हांड़ी) is a cooking basin made from copper or clay (pot) originating in the Indian subcontinent. It is utilised primarily in Indian, Pakistani an...") |
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N 21:21 | Karahi 5 changes history +3,138 [Fire (5×)] | |||
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21:21 (cur | prev) +39 Fire talk contribs | ||||
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21:17 (cur | prev) +36 Fire talk contribs (→External links) Tag: Manual revert | ||||
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21:16 (cur | prev) −36 Fire talk contribs (→External links) Tag: Reverted | ||||
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21:12 (cur | prev) −58 Fire talk contribs | ||||
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21:11 (cur | prev) +3,157 Fire talk contribs (Created page with "{{short description|Type of thick, circular, and deep pan}} thumb|right|300px|A wok sits next to a karahi on a [[Western world|Western-style stove. Note that the flat-bottomed karahi (right) sits on an ordinary burner cover, while the round-bottomed wok balances in a wok-ring. Karahi often have round (loop-shaped) handles.]] A '''''karahi'''''{{efn|({{IPAc-en|k|ə|ˈ|r|aɪ}}; also '''''kadai''', '''kerahi''', '''karai''', '''kadhi''', '''ka...") |
N 21:14 | Category:Pakistani food preparation utensils diffhist +106 Fire talk contribs (Created page with "Category:Food preparation utensils by country Food preparation utensils") |
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N 14:38 | Pakistani cuisine 2 changes history +37,472 [Fire (2×)] | |||
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14:38 (cur | prev) +1 Fire talk contribs | ||||
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13:10 (cur | prev) +37,471 Fire talk contribs (Created page with "{{Short description|Culinary traditions of Pakistan}} {{Pakistani cuisine}} thumb|Food street located on [[Sargodha Cricket Stadium|Stadium Road, Sargodha. ]] {{Culture of Pakistan}} '''Pakistani cuisine''' ({{langx|ur|{{Nastaliq|پاکستانی پکوان}}}}, <small>romanized</small>: ''pākistānī pakwān'') is a blend of regional cooking styles and flavours from across South, Central Asia|Centra...") |
N 14:27 | Template:Nastaliq diffhist +38 Fire talk contribs (Redirected page to Template:Script/Nastaliq) |