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- Azupedia edit
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31 May 2025
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17:23 | (Page translation log) [Fire (2×)] | |||
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17:23 Fire talk contribs set the priority languages for translatable page Sautéing to Japanese | ||||
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17:23 Fire talk contribs marked Sautéing for translation | ||||
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N 17:22 | Sautéing 2 changes history +4,499 [Fire (2×)] | |||
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17:22 (cur | prev) +39 Fire talk contribs | ||||
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14:12 (cur | prev) +4,460 Fire talk contribs (Created page with "{{Short description|Cooking method}} thumb|[[Leeks being sautéed]] '''Sautéing''' or '''sauteing''' ({{IPAc-en|UK|ˈ|s|əʊ|t|eɪ|ɪ|ŋ}}, {{IPAc-en|US|s|oʊ|ˈ|t|eɪ|ɪ|ŋ|,_|s|ɔː|-}}; {{ety|fr|sauté}}, {{IPA|fr|sote|lang}}, 'jumped', 'bounced', in reference to tossing while cooking) is a method of cooking that uses a relatively small amount of oil or fat in a shallow pan over relatively high heat. Various sauté methods...") | |||
