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Show new changes starting from 21:47, 1 July 2025
 
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1 July 2025

      10:43  (Page translation log) [Fire (4×)]
      
10:43 Fire talk contribs set the priority languages for translatable page Ginataan to Japanese
      
10:43 Fire talk contribs marked Ginataan for translation
      
10:16 Fire talk contribs set the priority languages for translatable page Ginataang manok to Japanese
      
10:16 Fire talk contribs marked Ginataang manok for translation
 N    10:43  Ginataan 3 changes history +6,092 [Fire (3×)]
      
10:43 (cur | prev) +39 Fire talk contribs
      
10:39 (cur | prev) −15 Fire talk contribs
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10:38 (cur | prev) +6,068 Fire talk contribs (Created page with "{{Short description|Filipino dish made with coconut milk}} {{Infobox prepared food | name = Ginataan | image = 220px 220px | image_size = | caption = '''Top''': ''Ginataang kalabasa'' (calabaza and string beans in coconut milk) wit...")
 N    10:15  Ginataang manok 3 changes history +3,246 [Fire (3×)]
      
10:15 (cur | prev) +39 Fire talk contribs
      
10:12 (cur | prev) −1,620 Fire talk contribs
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10:08 (cur | prev) +4,827 Fire talk contribs (Created page with "{{Short description|Filipino chicken soup}} {{Use mdy dates|date=October 2022}} {{Use Philippine English|date=October 2022}} {{Infobox prepared food | name = Ginataang manok | image = 220px<br>220px | image_size = | caption = '''Top''': ''Ginataang manok'' with green papaya;<br>'''Bottom''': Filipino chicken curry, a variant with [[curry powder]...")

27 June 2025

      09:23  (Page translation log) [Fire (2×)]
      
09:23 Fire talk contribs set the priority languages for translatable page Burmese curry to Japanese
      
09:23 Fire talk contribs marked Burmese curry for translation
 N    09:23  Burmese curry 3 changes history +11,935 [Fire (3×)]
      
09:23 (cur | prev) +39 Fire talk contribs
      
09:04 (cur | prev) −23 Fire talk contribs (Goat and beef)
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09:01 (cur | prev) +11,919 Fire talk contribs (Created page with "{{short description|Dishes in Burmese cuisine made with curry base}} {{Infobox food |name=Burmese curry |image=Myanma cuisine.jpg |image_size=250px |caption=A traditional meal featuring several Burmese curries. |alternate_name= |country=Myanmar (Burma) |region= |national_cuisine=Burmese cuisine |creator= |course=Entree |type=Curry |served= Hot or room temperature |main_ingredient=Curry base (onions, garlic, chilis, ginger, and...")

26 June 2025

      20:57  (Page translation log) [Fire (2×)]
      
20:57 Fire talk contribs set the priority languages for translatable page Shrimp paste to Japanese
      
20:57 Fire talk contribs marked Shrimp paste for translation
 N    20:56  Shrimp paste 2 changes history +21,295 [Fire (2×)]
      
20:56 (cur | prev) −328 Fire talk contribs
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20:20 (cur | prev) +21,623 Fire talk contribs (Created page with "{{Short description|Fermented condiment}} {{Infobox food | name = Shrimp paste | image = A square of shrimp paste from Hung Kee store.jpg | caption = A shrimp paste in Hop Yick Market at Hong Kong | alternate_name = Prawn sauce | place_of_origin = Continental Southeast Asia | region = Southeast Asia, Southern China | creators = Cham and Mon people | course = | type = Condi...")