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28 May 2025
- Page translation log 13:57 Fire talk contribs set the priority languages for translatable page Gravy to Japanese
- Page translation log 13:57 Fire talk contribs marked Gravy for translation
- diffhist Gravy 11:19 +39 Fire talk contribs
- diffhist N Gravy 10:52 +10,534 Fire talk contribs (Created page with "{{Short description|Sauce made from the juices of meats}} {{Infobox food | name = Gravy | image = Wine sauces on the sauceboat.jpg | caption = Brown gravy, served in a sauce boat | alternate_name = | place_of_origin = France <br /> United Kingdom | creator = | course = Sauce | served = | main_ingredient = Juices of meats and vegetables, thickeners,...")
- Page translation log 09:53 Fire talk contribs set the priority languages for translatable page Ghee to Japanese
- Page translation log 09:53 Fire talk contribs marked Ghee for translation
- diffhist Ghee 09:52 +24 Fire talk contribs
27 May 2025
- Page translation log 21:26 Fire talk contribs set the priority languages for translatable page Indian bread to Japanese
- Page translation log 21:26 Fire talk contribs marked Indian bread for translation
- diffhist Indian bread 21:25 +39 Fire talk contribs
- diffhist Indian bread 21:23 −71 Fire talk contribs
- diffhist N Indian bread 21:20 +12,068 Fire talk contribs (Created page with "{{about|Indian cuisine|the Native American bread|Frybread}} {{short description|Various flatbreads and crêpes in Indian cuisine}} {{Indian cuisine}} '''Indian breads''' are a wide variety of flatbreads and crêpes which are an integral part of Indian cuisine. Their variation reflects the diversity of Indian culture and food habits. ==Ingredients== Most flatbreads from northern India are unleavened and made primarily from milled flour, usually Att...")
- Page translation log 08:43 Fire talk contribs set the priority languages for translatable page Roti to Japanese
- Page translation log 08:43 Fire talk contribs marked Roti for translation
- diffhist Roti 08:43 +39 Fire talk contribs
- diffhist N Roti 08:36 +19,936 Fire talk contribs (Created page with "{{short description|South Asian flatbread}} {{About||the Indonesian island|Rote Island|the cooking method|Rotisserie}} {{Infobox food | name = Roti | image = 2020-05-08 19 34 28 Chapati being made in a pan in the Franklin Farm section of Oak Hill, Fairfax County, Virginia.jpg | image_size = 240px | caption = Flat roti, also known as ''chapati'' | alternate_name = Ruti | country = Indian subcontinent | region = | creator = Indus Valley civilization | course =...")
- Page translation log 08:18 Fire talk contribs marked Chapati for translation
- diffhist Chapati 08:17 −156 Fire talk contribs
26 May 2025
- Page translation log 19:18 Fire talk contribs set the priority languages for translatable page Chapati to Japanese
- Page translation log 19:18 Fire talk contribs marked Chapati for translation
- diffhist Chapati 19:17 +39 Fire talk contribs
- diffhist N Template:Indian Dishes 19:02 +36 Fire talk contribs (Redirected page to Template:Indian dishes) Tag: New redirect
- diffhist N Chapati 18:58 +10,457 Fire talk contribs (Created page with "{{short description|South Asian unleavened wheat flatbread}} {{Infobox food | name = Chapati | image = 2 Chapati warm and ready to be eaten.jpg | image_size = 250px | caption = Chapatis served with various side dishes | alternate_name = Roti, roshi, safati, shabaati, phulka, lavash | country = Indian subcontinent,Punjab | region = Indian subcontinent, Central Asia, Southeast Asia, Eas...")
- Page translation log 17:34 Fire talk contribs marked Flatbread for translation
- diffhist Flatbread 17:34 −156 Fire talk contribs
25 May 2025
- Page translation log 20:55 Fire talk contribs set the priority languages for translatable page Flatbread to Japanese
- Page translation log 20:55 Fire talk contribs marked Flatbread for translation
- diffhist Flatbread 20:54 +39 Fire talk contribs
- diffhist N Flatbread 20:25 +15,314 Fire talk contribs (Created page with "{{short description|Type of bread}} {{Infobox food | name = Flatbread | image = Rye and Potato rieska - 1.JPG | image_size = 250px | caption = Homemade flatbread | country = | region = | creator = | course = | type = Bread | served = | main_ingredient = Flour, water, salt | variations = | calories = | other = }} A '''flatbread''' is bread made usually with flour; water, milk, yogurt, or other liquid; and salt, and then tho...")
- Page translation log 10:13 Fire talk contribs marked Cuisine for translation
- diffhist Cuisine 10:12 −40 Fire talk contribs (→References)
- Page translation log 09:29 Fire talk contribs limited languages for translatable page Cuisine to Japanese
- Page translation log 09:29 Fire talk contribs marked Cuisine for translation
- diffhist Cuisine 09:28 +39 Fire talk contribs
- diffhist N Cuisine 09:21 +17,006 Fire talk contribs (Created page with "{{Short description|Characteristic style of cooking practices and traditions}} thumb|{{lang|it|[[Spaghetti alla carbonara}}, an originally Italian dish]] A '''cuisine''' is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation technique...")