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21 August 2025
- 10:2810:28, 21 August 2025 diff hist +364 N Translations:Bhurta/3/ja Created page with "== 語源 == '''Bhurta'''という語はサンスクリットの語根''bhṛj'' (भृज्) および''bhṛkta'' (भृक्त) に由来し、これは焼いたものや揚げたものを意味する。したがって''bhurta''は、焼いた、茹でた、または揚げた野菜で作られたスパイシーなマッシュを指す。" current
- 09:3509:35, 21 August 2025 diff hist +6 ボルタ Created page with "この料理のいくつかのバリエーションには、ベイガン・バルタやアルー・ボルタがある。"
- 09:3509:35, 21 August 2025 diff hist +161 N Translations:Bhurta/2/ja Created page with "この料理のいくつかのバリエーションには、ベイガン・バルタやアルー・ボルタがある。" current
- 09:3009:30, 21 August 2025 diff hist +135 ボルタ Created page with "{{Infobox food/ja | name = ボルタ | image = Vorta 2.jpg | caption = ボルタのさまざまな種類 | alternate_name = | region= インド亜大陸 | type = 香ばしい | course = | served = 米やルティと一緒に提供される | main_ingredient = マスタードオイル、タマネギ、トウガラシとボルタの材料 | minor_ingredient = | variations = アルー・ボルタ、baigan bha..." Tags: Mobile edit Mobile web edit
- 09:3009:30, 21 August 2025 diff hist +968 N Translations:Bhurta/1/ja Created page with "{{Infobox food/ja | name = ボルタ | image = Vorta 2.jpg | caption = ボルタのさまざまな種類 | alternate_name = | region= インド亜大陸 | type = 香ばしい | course = | served = 米やルティと一緒に提供される | main_ingredient = マスタードオイル、タマネギ、トウガラシとボルタの材料 | minor_ingredient = | variations = アルー・ボルタ、baigan bha..." current
- 08:1408:14, 21 August 2025 diff hist +3,803 N ボルタ Created page with "ボルタ"
- 08:1408:14, 21 August 2025 diff hist +9 N Translations:Bhurta/Page display title/ja Created page with "ボルタ" current
- 08:1408:14, 21 August 2025 diff hist +99 Bhurta Marked this version for translation current
- 08:1308:13, 21 August 2025 diff hist +39 Bhurta No edit summary
- 08:1308:13, 21 August 2025 diff hist +79 Bhurta (Q22707) Added link to [en]: Bhurta current
- 08:1308:13, 21 August 2025 diff hist +342 Bhurta (Q22707) Created claim: Commons category (P107): Bharta
- 08:1208:12, 21 August 2025 diff hist +407 Bhurta (Q22707) Created claim: country (P90): Bangladesh (Q16791)
- 08:1208:12, 21 August 2025 diff hist +423 Bhurta (Q22707) Created claim: country (P90): India (Q16772)
- 08:1208:12, 21 August 2025 diff hist +373 Bhurta (Q22707) Created claim: image (P3): Eggplant-&-Tomato-(Bhurta)-optimized.jpg
- 08:1208:12, 21 August 2025 diff hist +421 Bhurta (Q22707) Created claim: part of (P7): Bengali cuisine (Q16769)
- 08:1108:11, 21 August 2025 diff hist +421 Bhurta (Q22707) Created claim: subclass of (P1): vegetable dish (Q19338)
- 08:1108:11, 21 August 2025 diff hist +445 N Bhurta (Q22707) Created a new Item: Bhurta, fried mixture of mashed vegetables
- 08:1108:11, 21 August 2025 diff hist +139 N Category:Pakistani vegetable dishes Created page with "{{Cat main|Pakistani vegetable dishes}} Vegetable Category:Vegetable dishes by country" current
- 08:1008:10, 21 August 2025 diff hist +96 N Category:Indian vegetable dishes Created page with "Vegetable Category:Vegetable dishes by country" current
- 08:1008:10, 21 August 2025 diff hist −20 Bhurta →Ingredients
- 08:0908:09, 21 August 2025 diff hist −23 Bhurta →See also
- 08:0908:09, 21 August 2025 diff hist +3,328 N Bhurta Created page with "{{short description|Fried mixture of mashed vegetables}} {{Infobox food | name = Bharta | image = Vorta 2.jpg | caption = Different types of bharta | alternate_name = |region= Indian subcontinent | type = savory | course = | served = served with rice or ruti | main_ingredient = mustard oil, onions and chillies with bharta elements | minor_ingredient = | variations = Aloo bhorta, baigan bharta, tamatar bharta, shutkir varta, narikel..."
- 08:0508:05, 21 August 2025 diff hist +3 コザンブ No edit summary current
- 08:0508:05, 21 August 2025 diff hist +3 Translations:Kuzhambu/6/ja No edit summary current
- 08:0508:05, 21 August 2025 diff hist +174 コザンブ Created page with "{| class="wikitable" |+Kuḻambuの種類 ! 名前 !! 特徴的な材料 |- | Vathal Kuḻambu ||テッポウナス、エシャロット |- | Milagu Kuḻambu ||黒胡椒 |- | Kara Kuḻambu ||タマネギ、青唐辛子、トマト |- | Mor Kuḻambu || 濃いバターミルク、チャナダール、冬瓜、okra/ja..."
- 08:0508:05, 21 August 2025 diff hist +1,003 N Translations:Kuzhambu/6/ja Created page with "{| class="wikitable" |+Kuḻambuの種類 ! 名前 !! 特徴的な材料 |- | Vathal Kuḻambu ||テッポウナス、エシャロット |- | Milagu Kuḻambu ||黒胡椒 |- | Kara Kuḻambu ||タマネギ、青唐辛子、トマト |- | Mor Kuḻambu || 濃いバターミルク、チャナダール、冬瓜、okra/ja..."
- 08:0308:03, 21 August 2025 diff hist +102 コザンブ Created page with "== 種類 == {{Imageright| {{multiple image | direction = vertical | width = 200 | footer = | image1 = Buttermilk curry in a vessel.jpg | caption1 = ''Mor Kuzhambu 別名 バターミルクカレー'' | image2 = Garlic Kuzhambu.jpg | caption2 = ''Poondu Kuzhambu'' }} }} thumb|''Meen Kuḻambu'' 以下はタミル料理で人気のある数百種類のコザンブのうちの一部のリストである。こ..."
- 08:0308:03, 21 August 2025 diff hist +779 N Translations:Kuzhambu/5/ja Created page with "== 種類 == {{Imageright| {{multiple image | direction = vertical | width = 200 | footer = | image1 = Buttermilk curry in a vessel.jpg | caption1 = ''Mor Kuzhambu 別名 バターミルクカレー'' | image2 = Garlic Kuzhambu.jpg | caption2 = ''Poondu Kuzhambu'' }} }} thumb|''Meen Kuḻambu'' 以下はタミル料理で人気のある数百種類のコザンブのうちの一部のリストである。こ..." current
- 08:0208:02, 21 August 2025 diff hist +295 コザンブ Created page with "== 調理 == Kuḻambuの調理は作られる種類によって大きく異なるが、その基本的な調理方法には、まず加熱したコンロの上でカレーリーフ、黒のマスタードシード全粒、クミンシード全粒、乾燥赤唐辛子、しばしば割ったウラド ダールを植物油でテンパリング..."
- 08:0208:02, 21 August 2025 diff hist +1,354 N Translations:Kuzhambu/4/ja Created page with "== 調理 == Kuḻambuの調理は作られる種類によって大きく異なるが、その基本的な調理方法には、まず加熱したコンロの上でカレーリーフ、黒のマスタードシード全粒、クミンシード全粒、乾燥赤唐辛子、しばしば割ったウラド ダールを植物油でテンパリング..." current
- 08:0108:01, 21 August 2025 diff hist −3 コザンブ No edit summary
- 08:0108:01, 21 August 2025 diff hist −3 Translations:Kuzhambu/1/ja No edit summary current
20 August 2025
- 13:4813:48, 20 August 2025 diff hist 0 Template:Indian dishes/ja No edit summary current
- 13:4713:47, 20 August 2025 diff hist +55 コザンブ Created page with "コザンブにおいてレンズ豆(''ダール'')が基本的な材料であるというのは一般的な誤解である。パルップ({{langx|ta|பருப்பு}}、ダールを意味する)・コザンブやパッタニ・コザンブのようにレンズ豆を含む種類も存在するが、大多数のコザンブは、香辛料やテンパリングの際にごく少量用いる以外にはダールを使用しない。"
- 13:4713:47, 20 August 2025 diff hist +457 N Translations:Kuzhambu/3/ja Created page with "コザンブにおいてレンズ豆(''ダール'')が基本的な材料であるというのは一般的な誤解である。パルップ({{langx|ta|பருப்பு}}、ダールを意味する)・コザンブやパッタニ・コザンブのようにレンズ豆を含む種類も存在するが、大多数のコザンブは、香辛料やテンパリングの際にごく少量用いる以外にはダールを使用しない。" current
- 13:4713:47, 20 August 2025 diff hist +476 コザンブ Created page with "コザンブは、タマリンドを用いたブロスに、粉末のコリアンダー種子、フェヌグリーク、トゥールダールなどの香辛料を混ぜ合わせたものを基盤とし、さらに新鮮または乾燥させた野菜、すりつぶした新鮮なココナッツ、あるいは乾燥した豆団子(ヴァダガム、{{langx|ta|வடகம்}}..." Tags: Mobile edit Mobile web edit
- 13:4713:47, 20 August 2025 diff hist +1,401 N Translations:Kuzhambu/2/ja Created page with "コザンブは、タマリンドを用いたブロスに、粉末のコリアンダー種子、フェヌグリーク、トゥールダールなどの香辛料を混ぜ合わせたものを基盤とし、さらに新鮮または乾燥させた野菜、すりつぶした新鮮なココナッツ、あるいは乾燥した豆団子(ヴァダガム、{{langx|ta|வடகம்}}..." current
- 13:4513:45, 20 August 2025 diff hist +187 コザンブ Created page with "{{Infobox prepared food/ja | name = コザンブ(Kuzhambu) | image = File:Stuffed Eggplant curry.jpg | image_size = 250px | caption = ''Ennai kathirikkai kuzhambu'' (ナスの詰め物コザンブ) | country = タミルナードゥ州・インド | region = 南インド および スリランカ | creator =/ | course = | served..."
- 13:4513:45, 20 August 2025 diff hist +1,003 N Translations:Kuzhambu/1/ja Created page with "{{Infobox prepared food/ja | name = コザンブ(Kuzhambu) | image = File:Stuffed Eggplant curry.jpg | image_size = 250px | caption = ''Ennai kathirikkai kuzhambu'' (ナスの詰め物コザンブ) | country = タミルナードゥ州・インド | region = 南インド および スリランカ | creator =/ | course = | served..."
19 August 2025
- 15:4115:41, 19 August 2025 diff hist −28 コザンブ Created page with "== 関連項目 == *Cuisine of Tamil Nadu/ja *Cuisine of Karnataka/ja *Cuisine of Kerala/ja *マルティニークの料理 *South Indian cuisine/ja"
- 15:4115:41, 19 August 2025 diff hist +190 N Translations:Kuzhambu/7/ja Created page with "== 関連項目 == *Cuisine of Tamil Nadu/ja *Cuisine of Karnataka/ja *Cuisine of Kerala/ja *マルティニークの料理 *South Indian cuisine/ja" current
- 15:4015:40, 19 August 2025 diff hist −53 コザンブ Created page with "{{Indian dishes/ja}}"
- 15:4015:40, 19 August 2025 diff hist +20 N Translations:Kuzhambu/8/ja Created page with "{{Indian dishes/ja}}" current
- 15:4015:40, 19 August 2025 diff hist −53 コザンブ Created page with "Category:Tamil cuisine Category:Lentil dishes Category:Indian legume dishes {{二次利用/ja|date=29 July 2025, at 03:28}}"
- 15:4015:40, 19 August 2025 diff hist +135 N Translations:Kuzhambu/9/ja Created page with "Category:Tamil cuisine Category:Lentil dishes Category:Indian legume dishes {{二次利用/ja|date=29 July 2025, at 03:28}}" current
- 15:4015:40, 19 August 2025 diff hist +5,218 N コザンブ Created page with "コザンブ"
- 15:4015:40, 19 August 2025 diff hist +12 N Translations:Kuzhambu/Page display title/ja Created page with "コザンブ" current
- 15:4015:40, 19 August 2025 diff hist +99 Kuzhambu Marked this version for translation current
- 15:3915:39, 19 August 2025 diff hist +39 Kuzhambu No edit summary
- 15:3815:38, 19 August 2025 diff hist +32 N Tamil language Redirected page to en:Tamil language current Tag: New redirect