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- 16:52, 3 June 2025 Fire talk contribs created page Translations:Portuguese cuisine/19/ja (Created page with "thumb|left|ポルトガルの[[Sardines as food/ja|イワシのグリル]] イワシはかつて、地方での販売のために塩水漬けにされて保存されていた。その後、ポルトガル沿岸各地でイワシの缶詰工場が発展した。エイはポルトガル北部で天日干しにされる。Canning/ja|缶詰...")