Azupedia

List of cheeses/ja: Difference between revisions

List of cheeses/ja
← Older editNewer edit →
VisualWikitext
Created page with "===オーストラリア=== {{See also/ja|:en:Australian cuisine}} {| class="wikitable sortable" style="width:100%" |- !Name !class="unsortable"| Image !Region !Description |- |テイスティー　チーズ |<!--135px --> | |オーストラリアとニュージーランドで使用されるチェダーチーズの名称。 |}"
Tags: Mobile edit Mobile web edit
Created page with "===ボリビア=== {{See also/ja|:en:Bolivian cuisine}} {| class="wikitable sortable" style="width:100%" |- !Name !class="unsortable"| Image !Region !Description |- |Chaqueño/ja |<!--135px --> | | |- |メノニータ |<!--135px --> | | |}"
Line 2,547: Line 2,547:
{{See also/ja|:en:Cuisine of the Americas}}
{{See also/ja|:en:Cuisine of the Americas}}


<div lang="en" dir="ltr" class="mw-content-ltr">
===アルゼンチン===
===Argentina===
{{main/ja|List of Argentine cheeses/ja}}
{{main|List of Argentine cheeses}}
{| class="wikitable sortable" style="width:100%"
{| class="wikitable sortable" style="width:100%"
|-
|-
Line 2,557: Line 2,556:
!Description
!Description
|-
|-
|[[Cremoso cheese]]
|[[Cremoso cheese/ja]]
|[[File:Cremoso.jpg|135px]]
|[[File:Cremoso.jpg|135px]]
|
|
|A fresh cheese elaborated with [[Wikipedia:cow's milk|cow's milk]], with or without the addition of cream. It has its origin in [[Wikipedia:Argentina|Argentina]], and derives from Italian cheeses with similar characteristics as [[Wikipedia:Crescenza|Crescenza]].
|[[:ja:牛乳|牛乳]]で作られるフレッシュチーズで、クリームを加えても加えなくてもよい。[[:ja:アルゼンチン|アルゼンチン]]が原産地で、[[Wikipedia:Crescenza|クレセンツァ]]と似た特徴を持つイタリアのチーズに由来する。
|-
|-
|[[Criollo cheese (Argentina)|Criollo]]
|[[Criollo cheese (Argentina)/ja|クリオーリョ]]
|<!--[[File:EXAMPLE|135px]] -->  
|<!--[[File:EXAMPLE|135px]] -->  
|
|
|
|
|-
|-
|[[Goya cheese|Goya]]
|[[Goya cheese/ja|ゴヤ]]
|[[File:Queso Goya.jpg|Queso Goya|135px]]
|[[File:Queso Goya.jpg|Queso Goya|135px]]
|
|
|
|
|-
|-
|[[Reggianito]]
|[[Reggianito/ja]]
|[[File:Reggianito.jpg|135px]]  
|[[File:Reggianito.jpg|135px]]  
|
|
|Pictured are rounds of [[:en:Argentina|Argentine]] [[Reggianito|Reggianito cheese]], accompanied with bread.
|写真は[[:ja:アルゼンチン|アルゼンチン]]の[[Reggianito/ja|レジャニート・チーズ]]の輪切りで、パンと一緒に添えられている。
|-
|-
|[[Sardo cheese|Sardo]]
|[[Sardo cheese/ja|サルド]]
|[[File:Sardo.jpg|135px]]
|[[File:Sardo.jpg|135px]]
|
|
|
|
|-
|-
|[[Chubut cheese|Chubut]]
|[[Chubut cheese/ja|チュブート]]
|<!--[[File:EXAMPLE|135px]] -->  
|<!--[[File:EXAMPLE|135px]] -->  
|
|
|
|
|-
|-
|[[Tandil cheese|Tandil]]
|[[Tandil cheese/ja|タンディール]]
|<!--[[File:EXAMPLE|135px]] -->  
|<!--[[File:EXAMPLE|135px]] -->  
|
|
|
|
|-
|-
|[[Mar del Plata cheese|Mar del Plata]]
|[[Mar del Plata cheese/ja|マール デル プラタ]]
|<!--[[File:EXAMPLE|135px]] -->  
|<!--[[File:EXAMPLE|135px]] -->  
|
|
|
|
|-
|-
|[[Tafí del Valle cheese|Tafí del Valle]]
|[[Tafí del Valle cheese/ja|タフィ デル バジェ]]
|<!--[[File:EXAMPLE|135px]] -->  
|<!--[[File:EXAMPLE|135px]] -->  
|
|
|
|
|-
|-
|[[Cuartirolo]]
|[[Cuartirolo/ja]]
|<!--[[File:EXAMPLE|135px]] -->  
|<!--[[File:EXAMPLE|135px]] -->  
|
|
|
|
|-
|-
|[[Provoleta]]
|[[Provoleta/ja]]
|<!--[[File:EXAMPLE|135px]] -->  
|<!--[[File:EXAMPLE|135px]] -->  
|
|
|
|
|}
|}
</div>


<div lang="en" dir="ltr" class="mw-content-ltr">
===ボリビア===
===Bolivia===
{{See also/ja|:en:Bolivian cuisine}}
{{See also|:en:Bolivian cuisine}}
{| class="wikitable sortable" style="width:100%"
{| class="wikitable sortable" style="width:100%"
|-
|-
Line 2,624: Line 2,621:
!Description
!Description
|-
|-
|[[Chaqueño]]
|[[Chaqueño/ja]]
|<!--[[File:EXAMPLE|135px]] -->  
|<!--[[File:EXAMPLE|135px]] -->  
|
|
|
|
|-
|-
|[[Menonita (cheese)|Menonita]]
|[[Menonita (cheese)/ja|メノニータ]]
|<!--[[File:EXAMPLE|135px]] -->  
|<!--[[File:EXAMPLE|135px]] -->  
|
|
|
|
|}
|}
</div>


<div lang="en" dir="ltr" class="mw-content-ltr">
<div lang="en" dir="ltr" class="mw-content-ltr">
Retrieved from "https://wiki.tiffa.net/wiki/List_of_cheeses/ja"