Translations:Lontong/1/en: Difference between revisions

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Translations:Lontong/1/en
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Message definition (Lontong)
{{Short description|Indonesian traditional rice cake}}
{{italic title}}
{{Infobox food
| name = ''Lontong''
| image = lontong.jpg
| image_size = 250px
| caption = A traditional way of serving lontong
| alternate_name = 
| country = [[Indonesia]]
| region = [[Java]]
| national_cuisine = [[Indonesian cuisine|Indonesia]], [[Malaysian cuisine|Malaysia]] and [[Singaporean cuisine|Singapore]]
| creator = 
| course = Main course
| served = Room temperature
| main_ingredient = Compressed rice cooked in [[banana leaf]]
| variations = Various
| similar_dish = ''[[Burasa]]'', ''[[ketupat]]'', ''[[lemang]]'', ''[[lepet]]''
| calories = 
| other = 
}}
Lontong
A traditional way of serving lontong
CourseMain course
Place of originIndonesia
Region or stateJava
Associated cuisineIndonesia, Malaysia and Singapore
Serving temperatureRoom temperature
Main ingredientsCompressed rice cooked in banana leaf
VariationsVarious
Similar dishesBurasa, ketupat, lemang, lepet
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