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Message definition (Fat ) A 2007 study funded by the Malaysian Palm Oil Board claimed that replacing natural [[palm oil]] by other interesterified or partially hydrogenated fats caused adverse health effects, such as higher [[low-density lipoprotein|LDL]]/[[high-density lipoprotein|HDL]] ratio and [[plasma glucose level]]s. However, these effects could be attributed to the higher percentage of saturated acids in the IE and partially hydrogenated fats, rather than to the IE process itself.
マレーシアのパーム油委員会が資金提供した2007年の研究では、天然のパーム油 を他のエステル交換油脂や部分水素添加油脂に置き換えると、LDL /HDL 比や血漿グルコース値 の上昇といった健康への悪影響が生じると主張した。しかし、これらの影響は、IEプロセスそのものに起因するのではなく、IEおよび部分水素添加脂肪中の飽和酸の割合が高いことに起因すると考えられる。