Search results

{{Indian Dishes/ja |state=collapsed}} [[Category:Shrimp dishes]] ...

{{Indian Dishes |state=collapsed}} [[Category:Shrimp dishes]] ...

{{Indian Dishes |state=collapsed}} [[Category:Shrimp dishes]] ...

...e to the general nature of the term, it may refer to a number of different dishes, each called ''ginataan'', but distinct from one another. ...od|chicken]] cooked in coconut milk. Coconut milk may be added to existing dishes as in ''ginataang [[adobo]]'' (known more commonly in [[Tagalog language|Ta ...

...e to the general nature of the term, it may refer to a number of different dishes, each called ''ginataan'', but distinct from one another. ...od|chicken]] cooked in coconut milk. Coconut milk may be added to existing dishes as in ''ginataang [[adobo]]'' (known more commonly in [[Tagalog language|Ta ...

...are vindaloo with other meats including beef, chicken, goat meat, lamb and seafood; local taboos against pork popularized the addition of other meats. Cubed p ...nclude potatoes due to the confusion with the Hindi ''aloo'', and vindaloo dishes outside India often include potatoes. ...

...are vindaloo with other meats including beef, chicken, goat meat, lamb and seafood; local taboos against pork popularized the addition of other meats. Cubed p ...nclude potatoes due to the confusion with the Hindi ''aloo'', and vindaloo dishes outside India often include potatoes. ...

{{short description|Dishes in Burmese cuisine made with curry base}} ...lic]], [[chili pepper|chilis]], [[ginger]], and [[turmeric]]), [[meat]], [[seafood]], [[vegetable]]s ...

{{short description|Dishes in Thai cuisine made with curry paste}} ...ingredient = {{hlist|[[Curry paste]]|[[coconut milk]] or water|[[meat]]|[[seafood]]|[[vegetable]]s or [[fruit]]|[[herb]]s}} ...

{{short description|Dishes in Burmese cuisine made with curry base}} ...lic]], [[chili pepper|chilis]], [[ginger]], and [[turmeric]]), [[meat]], [[seafood]], [[vegetable]]s ...

{{short description|Dishes in Thai cuisine made with curry paste}} ...ingredient = {{hlist|[[Curry paste]]|[[coconut milk]] or water|[[meat]]|[[seafood]]|[[vegetable]]s or [[fruit]]|[[herb]]s}} ...

'''フィッシュケーキ'''（フィッシュ・ケーキと書かれることもある）は、魚の切り身やその他の[[Seafood/ja|魚介類]]を細かく刻んだり挽いたりしたものに、[[Starch/ja|デンプン]]質の材料を混ぜて黄金色になるまで揚げた料理である。 * [[List of fish dishes/ja]] ...

{{Short description|Hot chili pepper used to flavor dishes}} ...annuum]]''. It is usually a moderately hot [[chili pepper]] used to flavor dishes. Cayenne peppers are a group of tapering, 10 to 25 cm long, generally ...

[[File:Nasi Kapau.JPG|thumb|260px|An array of ''[[nasi kapau]]'' dishes, Minangkabau Bukittinggi cuisine.]] ...isine|Indian]] and [[Middle eastern cuisine|Middle Eastern]] cuisine, with dishes cooked in [[curry]] sauce with coconut milk and a wide variety of spice mix ...

...sine|Indonesian-style]]. This cuisine consists of adaptations of authentic dishes from [[India]], as well as original creations inspired by the diverse food This list also includes [[List of Indonesian dishes|Indonesian dishes]] that has experienced of acculturation or assimilation to [[Indian cuisine ...

[[File:Nasi Kapau.JPG|thumb|260px|An array of ''[[nasi kapau]]'' dishes, Minangkabau Bukittinggi cuisine.]] ...isine|Indian]] and [[Middle eastern cuisine|Middle Eastern]] cuisine, with dishes cooked in [[curry]] sauce with coconut milk and a wide variety of spice mix ...

...sine|Indonesian-style]]. This cuisine consists of adaptations of authentic dishes from [[India]], as well as original creations inspired by the diverse food This list also includes [[List of Indonesian dishes|Indonesian dishes]] that has experienced of acculturation or assimilation to [[Indian cuisine ...

...rry]] is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent. Countries in Indochina typic ...[[soybean]]s, [[seafood]] (Japan has the highest per capita consumption of seafood), [[mutton]] (Mongolia), [[bok choy]] (Chinese cabbage), and [[tea]]. ...