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'''アフリカ料理'''は、[[:en:Culture of Africa|アフリカ大陸の多様な文化]]に不可欠な部分であり、[[:en:History of Africa|その長く複雑な歴史]]を反映して ...伝統的な調理技術の使用は、大陸の料理のアイデンティティの中心であり続けている。[[:en:Central Africa|中央アフリカ]]、[[:en:East Africa|東アフリカ]]、[[:en:North Africa|北アフリカ]]、[[:en:Southern Africa|南部アフリカ]]、[[ ...

...ues]] and [[Dish (food)|dishes]], and usually associated with a specific [[culture]] or geographic region. Regional [[food preparation]] techniques, customs a ...Sikhism]] in [[Punjabi cuisine]], [[Buddhist vegetarianism|Buddhism]] in [[East Asian cuisine]], [[Christian dietary laws|Christianity]] in [[European cuis ...

...hniques/ja|調理法]]、[[Dish (food)/ja|ディッシュ]]によって特徴づけられる調理のスタイルであり、通常、特定の[[:en:culture|文化]]や地理的地域と関連付けられる。地域の[[food preparation/ja|食品調理]]技術、習慣、食材が組み合わさることで、その地域独自 ...肉と卵を避ける）である。[[Punjabi cuisine/ja|パンジャブ料理]]における[[Diet in Sikhism/ja|シク教]]、[[East Asian cuisine/ja|東アジア料理]]における[[Buddhist vegetarianism/ja|仏教菜食主義]]、[[Europea ...

...ues]] and [[Dish (food)|dishes]], and usually associated with a specific [[culture]] or geographic region. Regional [[food preparation]] techniques, customs a ...Sikhism]] in [[Punjabi cuisine]], [[Buddhist vegetarianism|Buddhism]] in [[East Asian cuisine]], [[Christian dietary laws|Christianity]] in [[European cuis ...

...isines which get fused can either come from a particular region (such as [[East Asian cuisine]] and [[European cuisine]]), sub-region (such as [[Cuisine of ...[[Mexican cuisine|Mexico]], the idea of the European [[delicatessen]], and East Asia, and then creating traditional dishes from these cultures with non-tra ...

...velopment of a variety of culinary traditions which vary by religion. Many African traditional dishes are based on plant- and seed-based diets. ...mom and cloves, a direct influence of Indian and Arab traders. '''Southern African''' cuisine also displays a blend of indigenous ingredients and colonial inf ...

...isines which get fused can either come from a particular region (such as [[East Asian cuisine]] and [[European cuisine]]), sub-region (such as [[Cuisine of ...[[Mexican cuisine|Mexico]], the idea of the European [[delicatessen]], and East Asia, and then creating traditional dishes from these cultures with non-tra ...

...velopment of a variety of culinary traditions which vary by religion. Many African traditional dishes are based on plant- and seed-based diets. ...mom and cloves, a direct influence of Indian and Arab traders. '''Southern African''' cuisine also displays a blend of indigenous ingredients and colonial inf ...

...Southeast Asia|東南アジア]]、[[:en:Oceania|オセアニア]]、[[:en:South Asia|南アジア]]、[[:en:East Africa|東アフリカ]] ...、西は[[:en:Madagascar|マダガスカル]]や[[:en:Comoros|コモロ]]にまで到達した。この技術は、近接する沿岸の[[:en:East Africa|東アフリカ]]の非オーストロネシア文化にも広まった。手動のココナッツグレーターは、熱帯の[[:en:Asia-Pacific|アジア太平 ...

...native cuisines of many [[Southeast Asia|Southeast Asian]] and [[East Asia|East Asian]] countries. ...ld a [[concoction]] of spices, similar to [[garam masala]], to the British East India Company returning to Britain. ...

...native cuisines of many [[Southeast Asia|Southeast Asian]] and [[East Asia|East Asian]] countries. ...ld a [[concoction]] of spices, similar to [[garam masala]], to the British East India Company returning to Britain. ...

...itional Chinese medicine]], [[traditional Korean medicine]], [[traditional African medicine]], [[Ayurveda]], [[Siddha medicine]], [[Unani]], [[ancient Iranian ...''Herbario Nuovo'' in 1585 describing medicinal plants from Europe and the East and [[West Indies]]. It was translated into German in 1609 and Italian edit ...

...itional Chinese medicine]], [[traditional Korean medicine]], [[traditional African medicine]], [[Ayurveda]], [[Siddha medicine]], [[Unani]], [[ancient Iranian ...''Herbario Nuovo'' in 1585 describing medicinal plants from Europe and the East and [[West Indies]]. It was translated into German in 1609 and Italian edit ...

...Liponda.jpg|thumb|left|Liponda greens to be cooked and accompany ugali in east Africa]] ...''argentea'' or "Lagos spinach" is one of the main boiled greens in [[West African cuisine]].<ref>{{cite web |url=http://www.echonet.org/ |title=ECHO |access- ...

...= '''Traditional''': [[Southeast Asia]], [[Oceania]], [[South Asia]], [[East Africa]]<br>'''Introduced''': [[Caribbean]], [[Central America]], northern ...aditional food ingredient used in Southeast Asia, Oceania, South Asia, and East Africa. It is also used for cooking in the Caribbean, Central America, nort ...

...= '''Traditional''': [[Southeast Asia]], [[Oceania]], [[South Asia]], [[East Africa]]<br>'''Introduced''': [[Caribbean]], [[Central America]], northern ...aditional food ingredient used in Southeast Asia, Oceania, South Asia, and East Africa. It is also used for cooking in the Caribbean, Central America, nort ...

.... Asian rice was domesticated in [[China]] some 13,500 to 8,200 years ago; African rice was domesticated in Africa about 3,000 years ago. Rice has become comm ...limate change vary across geographies and socioeconomic contexts. In human culture, rice plays a role in various religions and traditions, such as in [[weddin ...

.... Asian rice was domesticated in [[China]] some 13,500 to 8,200 years ago; African rice was domesticated in Africa about 3,000 years ago. Rice has become comm ...limate change vary across geographies and socioeconomic contexts. In human culture, rice plays a role in various religions and traditions, such as in [[weddin ...

...lture|cultivated crops]] in the Americas. Chili peppers were cultivated in east-central [[Mexico]] some 6,000 years ago, and independently across different ...umbus's voyages, at the start of the large-scale interchange of plants and culture between the New World and the Old World called the [[Columbian exchange]]. ...

...lture|cultivated crops]] in the Americas. Chili peppers were cultivated in east-central [[Mexico]] some 6,000 years ago, and independently across different ...umbus's voyages, at the start of the large-scale interchange of plants and culture between the New World and the Old World called the [[Columbian exchange]]. ...