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- #REDIRECT [[:en:Simplified Chinese characters]] ...47 bytes (5 words) - 12:24, 6 January 2023
- #REDIRECT [[:en:Traditional Chinese characters]] ...48 bytes (5 words) - 12:25, 6 January 2023
Page text matches
- #REDIRECT [[:en:Simplified Chinese characters]] ...47 bytes (5 words) - 12:24, 6 January 2023
- #REDIRECT [[:en:Traditional Chinese characters]] ...48 bytes (5 words) - 12:25, 6 January 2023
- [[Korean Chinese cuisine/ja|韓国式中華料理]]のチャーハンは、韓国では「チュングクチプ・ポックムパプ（{{lang|ko|중국집 볶음밥}}; 「中華料理店 ...ja|鉄板}}）と韓国の「チョルパン」（{{lang|ko|철판}}）は[[:en:cognate|同源語]]であり、同じ[[:en:Chinese characters|漢字]]を共有している。 ...4 KB (222 words) - 08:21, 20 June 2025
- ...fried rice, often called ''junggukjip bokkeum-bap'' ({{lang|ko|중국집 볶음밥}}; "Chinese restaurant fried rice") in South Korea, is characterized by the smoky flavo ...{{lang|ko|철판}}; "iron griddle") are [[cognate]]s, sharing the same Chinese characters. ...4 KB (498 words) - 22:45, 19 June 2025
- ...fried rice, often called ''junggukjip bokkeum-bap'' ({{lang|ko|중국집 볶음밥}}; "Chinese restaurant fried rice") in South Korea, is characterized by the smoky flavo ...{{lang|ko|철판}}; "iron griddle") are [[cognate]]s, sharing the same Chinese characters. ...4 KB (526 words) - 22:45, 19 June 2025
- {{Contains special characters|Burmese}} ...British rule in Burma|イギリスのビルマ統治]]は、[[:en:Burmese Indians|ビルマ系インド人]]と[[:en:Chinese people in Myanmar|シノ・ビルマ人]]のコミュニティの設立につながり、新たな調理技術、食材、食品語彙、そして現在ではビルマ料理に不可欠 ...52 KB (1,900 words) - 08:52, 27 June 2025
- '''漢方'''（簡体字：中药学、繁体字：中藥学、ピンイン：zhōngyào xué）とは、[[traditional Chinese medicine/ja|中国伝統医学]]（TCM）における治療の大部分を占める漢方治療の理論である。''[[:en:Nature (journal)| ...nasty|漢代]]末期の196年から220年にかけて編纂した。薬物処方に重点を置き、[[Yin and yang/ja|陰陽]][[Wuxing (Chinese philosophy)/ja|五行]]と薬物療法を組み合わせた最初の医学書である。この[[Formulary (pharmacy)/ja|処方]]はま ...36 KB (3,721 words) - 16:49, 17 January 2024
- {{Short description|Traditional Chinese herbal therapy}} ...al medecine market (20).JPG|thumb|right|Dried herbs and plant portions for Chinese herbology at a [[Xi'an]] market]] ...34 KB (5,044 words) - 16:16, 26 November 2023
- {{Short description|Traditional Chinese herbal therapy}} ...al medecine market (20).JPG|thumb|right|Dried herbs and plant portions for Chinese herbology at a [[Xi'an]] market]] ...35 KB (5,152 words) - 16:05, 26 November 2023
- {{Special characters}} ...oholic drink in France and other countries. Fennel is also featured in the Chinese [[Materia medica|Materia Medica]] for its medicinal functions. ...16 KB (2,331 words) - 12:33, 5 June 2025
- {{Special characters}} ...oholic drink in France and other countries. Fennel is also featured in the Chinese [[Materia medica|Materia Medica]] for its medicinal functions. ...16 KB (2,423 words) - 12:33, 5 June 2025
- {{Contains special characters|Burmese}} ...ld languages whose word for "tea" is not etymologically traced back to the Chinese word for "tea" (see [[etymology of tea]]). ...40 KB (5,602 words) - 21:59, 26 June 2025
- {{Contains special characters|Burmese}} ...ld languages whose word for "tea" is not etymologically traced back to the Chinese word for "tea" (see [[etymology of tea]]). ...41 KB (5,782 words) - 21:59, 26 June 2025
- ...ek]], [[chives]], [[Allium fistulosum|Welsh onion]], and [[Allium chinense|Chinese onion]]. Garlic is native to [[Central Asia|central]] and [[south Asia]], s ...tions, including the Babylonians, [[ancient Egypt|Egypt]]ians, Romans, and Chinese, and remains significant in many cuisines and [[Traditional medicine|folk t ...33 KB (4,961 words) - 21:52, 8 June 2025
- ...ek]], [[chives]], [[Allium fistulosum|Welsh onion]], and [[Allium chinense|Chinese onion]]. Garlic is native to [[Central Asia|central]] and [[south Asia]], s ...tions, including the Babylonians, [[ancient Egypt|Egypt]]ians, Romans, and Chinese, and remains significant in many cuisines and [[Traditional medicine|folk t ...34 KB (5,121 words) - 21:52, 8 June 2025
- [[Theophrastus]] and others developed a set of characters based on the humors. Those with too much blood were sanguine. Those with to * [[Wuxing (Chinese philosophy)|Wu Xing]] (Five Principles of Chinese philosophy) ...45 KB (6,687 words) - 07:49, 4 January 2023
- ...g three major ethnic groups: [[Ethnic Malays|Malays]], [[Chinese Malaysian|Chinese]] and [[Indian Malaysian|Indians]]. The remainder consists of the [[Dayak p ...le in the present day is primarily a melange of traditions from its Malay, Chinese, Indian, [[Indonesian cuisine|Indonesian]], Thai, [[Filipino cuisine|Filipi ...142 KB (22,893 words) - 13:57, 25 June 2025
- ...g three major ethnic groups: [[Ethnic Malays|Malays]], [[Chinese Malaysian|Chinese]] and [[Indian Malaysian|Indians]]. The remainder consists of the [[Dayak p ...le in the present day is primarily a melange of traditions from its Malay, Chinese, Indian, [[Indonesian cuisine|Indonesian]], Thai, [[Filipino cuisine|Filipi ...143 KB (23,081 words) - 13:56, 25 June 2025