Category:Cuisine by country

• National dishes (3 P)

A

• Afghan cuisine (2 C, 3 P)

B

• Bangladeshi cuisine (2 C, 21 P)
• Belizean cuisine (9 P)
• Bhutanese cuisine (3 P)
• British cuisine (3 C, 3 P)
• Bruneian cuisine (1 C, 6 P)
• Burmese cuisine (1 C, 15 P)

C

• Cambodian cuisine (3 P)
• Chilean cuisine (3 P)
• Chinese cuisine (1 C, 12 P)

D

• Danish cuisine (3 P)

E

• Egyptian cuisine (3 P)

F

• Fijian cuisine (6 P)
• Filipino cuisine (15 P)

G

• German cuisine (3 P)
• Grenadian cuisine (3 P)
• Guyanese cuisine (9 P)

I

• Indian cuisine (7 C, 36 P)
• Indonesian cuisine (10 C, 15 P)
• Iraqi cuisine (3 P)
• Italian cuisine (6 P)

J

• Jamaican cuisine (6 P)
• Japanese cuisine (3 C, 9 P)

K

• Korean cuisine (1 C, 15 P)

M

• Macanese cuisine (9 P)
• Malaysian cuisine (3 C, 15 P)
• Maldivian cuisine (3 P)
• Mauritian cuisine (9 P)
• Mexican cuisine (5 P)

N

• Nepalese cuisine (18 P)

O

• Omani cuisine (3 P)

P

• Pakistani cuisine (9 C, 24 P)
• Portuguese cuisine (1 C, 3 P)

S

• Saint Helenian cuisine (6 P)
• Seychellois cuisine (3 P)
• Singaporean cuisine (1 C, 11 P)
• Somali cuisine (6 P)
• South African cuisine (3 P)
• Sri Lankan cuisine (3 C, 3 P)
• Surinamese cuisine (3 P)

T

• Thai cuisine (1 C, 6 P)
• Trinidad and Tobago cuisine (6 P)
• Turkish cuisine (3 P)

V

• Vietnamese cuisine (9 P)