| national_cuisine = [[Bangladeshi cuisine/ja|バングラデシュ料理]], [[South Asian cuisine/ja|南アジア料理]]
{{Indian cuisine/ja}}
...
2 KB (108 words) - 11:54, 14 June 2025
| national_cuisine = [[Bangladeshi cuisine]], [[South Asian cuisine]]
{{Indian cuisine}}
...
1 KB (155 words) - 10:56, 14 June 2025
| national_cuisine = [[Bangladeshi cuisine]], [[South Asian cuisine]]
{{Indian cuisine}}
...
1 KB (167 words) - 10:56, 14 June 2025
...deshi cuisine/ja|バングラデシュ料理]]、[[Sri Lankan cuisine/ja|スリランカ料理]]、[[Caribbean cuisine/ja|カリブ海料理]]では一般的である。単独で、あるいは他の調味料と併用して使用される。
ガラムマサラの配合は地域によって異なり、[[:en:Indian subcontinent|インド亜大陸]]各地で地域や個人の好みに応じた多くのレシピが存在し、どれがより本物であるとされるということはありません。混合
...
5 KB (245 words) - 09:36, 16 August 2024
{{About|[[South African cuisine/ja|南アフリカ料理]]|映画|:en:Bunny Chow (film)}}
| country = [[:en:South Africa|南アフリカ]]
...
10 KB (340 words) - 19:21, 10 July 2025
...sian cuisine/ja|南アジア料理]]、[[Central Asian cuisine/ja|中央アジア料理]]、[[West Asian cuisine/ja|西アジア料理]]など、他の料理でも一般的に使用されている。
[[Category:Pakistani cuisine]]
...
4 KB (122 words) - 15:45, 14 June 2025
{{Short description|South Asian spice mix}}
...i cuisine|Bangladeshi]], [[Sri Lankan cuisine|Sri Lankan]] and [[Caribbean cuisine|Caribbean]] cuisines. It is used alone or with other seasonings.
...
4 KB (506 words) - 09:18, 16 August 2024
{{Short description|South Asian spice mix}}
...i cuisine|Bangladeshi]], [[Sri Lankan cuisine|Sri Lankan]] and [[Caribbean cuisine|Caribbean]] cuisines. It is used alone or with other seasonings.
...
4 KB (528 words) - 19:48, 17 June 2025
[[Category:South Indian cuisine]]
...
2 KB (54 words) - 10:06, 13 July 2025
...os|ラオス]]の文化、宗教的伝統、そして国民的アイデンティティに深く根付いている。[[Basmati rice/ja|バスマティ米]]は[[:en:Indian subcontinent|インド亜大陸]]で、[[jasmine rice/ja|ジャスミン米]]は[[:en:Southeast Asia|東南アジ
== 中央アジア料理{{Anchor|Central Asian cuisine}} ==
...
14 KB (434 words) - 20:20, 25 May 2025
| associated_cuisine = [[Indian cuisine/ja|インド]]
| national_cuisine = [[Indian cuisine/ja|インド]]
...
6 KB (322 words) - 09:51, 13 July 2025
| country = Indian subcontinent
| region = South Asia
...
2 KB (242 words) - 20:45, 13 July 2025
...hanistan cuisine/ja|アフガニスタン料理]]、[[Nepalese cuisine/ja|ネパール料理]]、[[Caribbean cuisine/ja|カリブ料理]]で用いられる。伝統的に[[:en:Carbon_steel#Mild_steel|軟鋼]]板をプレス成形したものや[[:en:wr
...]をベースに[[ghee/ja|ギー]]で煮詰めて作るカラヒは、[[Pakistani cuisine/ja|パキスタン料理]]（[[Pashtun cuisine/ja|カイバル・パクトゥンクワ料理]]）で人気の夜食である。通常、キログラム単位またはハーフ/フルカラヒで注文され、[[naan/ja|ナン]]と一緒
...
4 KB (175 words) - 21:29, 11 June 2025
| country = Indian subcontinent
| region = South Asia
...
2 KB (262 words) - 20:45, 13 July 2025
| country = [[Indian subcontinent]]<br />[[United Kingdom]]
...The origins of the dish are debated, with many believing it was created by South Asian cooks in Britain. It is offered at restaurants around the world and i
...
5 KB (768 words) - 10:24, 11 July 2025
| region = [[:en:Indian subcontinent|インド亜大陸]], [[:en:Southeast Asia|東南アジア]], [[:en:Southern Africa|
...Southeast Asia/ja|東南アジア料理]]、[[British cuisine/ja|イギリス料理]]、[[South African cuisine/ja|南アフリカ料理]]で一般的である。インド亜大陸の典型的なチキンカレーは、[[chicken as food/ja|鶏肉]]を[[onion/ja
...
10 KB (467 words) - 14:12, 13 July 2025
{{Short description|South African curry dish}}
{{About|a dish in [[South African cuisine]]|the film|Bunny Chow (film)}}
...
7 KB (1,088 words) - 22:08, 9 July 2025
| country = [[Indian subcontinent]]<br />[[United Kingdom]]
...The origins of the dish are debated, with many believing it was created by South Asian cooks in Britain. It is offered at restaurants around the world and i
...
5 KB (808 words) - 10:24, 11 July 2025
...[[Indian cuisine/ja|インド料理]]、[[Pakistani cuisine/ja|パキスタン料理]]、[[Bangladeshi cuisine/ja|バングラデシュ料理]]
...Mughal Empire|ムガル帝国]]下の[[:en:Oudh State|アワド]]の首都[[:en:Lucknow|ラクナウ]]（[[:en:Indian subcontinent|インド亜大陸]]）を起源とする[[stew/ja|シチュー]]である。主に[[Shank (meat)/ja|すね肉]]（[
...
5 KB (318 words) - 19:56, 13 July 2025
{{Short description|Indian gravy chicken dish prepared with butter}}
| associated_cuisine = [[Indian cuisine|Indian]]
...
4 KB (575 words) - 09:37, 13 July 2025