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• 21:39, 14 June 2025 Fire talk contribs created page Translations:Chinese cuisine/10/ja (Created page with "=== 唐以前 === thumb|[[:en:Dazhu gansi|大煮乾絲は、淮揚料理の典型的なスープ料理である。細かく刻んだ干し豆腐、鶏肉、ハム、タケノコをエビと一緒に鶏のスープで煮込んだもので、乾隆帝に絶賛された。]] File:La Zi Ji (Chicken with Chiles) (2269517013).jpg|thumb|[[Laziji/ja|辣子鶏...")