Translations:Yogurt/14/ja

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Revision as of 13:08, 30 May 2025 by Fire (talk | contribs) (Created page with "==栄養{{Anchor|Nutrition}}== {{Infobox nutritional value | name=ヨーグルト、ギリシャ風、プレーン(無糖)、全乳(1日の摂取目安量) | kJ=406 | protein=9.0 g | fat=5.0 g | carbs=3.98 g | fiber=0 g | sugars=4.0 g | calcium_mg=100 | iron_mg=0 | magnesium_mg=11 | phosphorus_mg=135 | potassium_mg=141 | sodium_mg=35 | zinc_mg=0.52 | manganese_mg=0.009 | opt1n=Selenium | opt1v=9.7 µg | betacarotene_ug=26 | lutein_ug=22 | vitC_mg=0 | thiamin_mg=0...")
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栄養

ヨーグルト、ギリシャ風、プレーン(無糖)、全乳(1日の摂取目安量)
Nutritional value per 100 g (3.5 oz)
Energy406 kJ (97 kcal)
3.98 g
Sugars4.0 g
Dietary fiber0 g
5.0 g
9.0 g
Vitamins and minerals
VitaminsQuantity
%DV
Vitamin A equiv.
0%
26 μg
22 μg
Thiamine (B1)
2%
0.023 mg
Riboflavin (B2)
21%
0.278 mg
Niacin (B3)
1%
0.208 mg
Pantothenic acid (B5)
7%
0.331 mg
Vitamin B6
4%
0.063 mg
Folate (B9)
1%
5 μg
Vitamin B12
31%
0.75 μg
Choline
3%
15.1 mg
Vitamin C
0%
0 mg
MineralsQuantity
%DV
Calcium
8%
100 mg
Iron
0%
0 mg
Magnesium
3%
11 mg
Manganese
0%
0.009 mg
Phosphorus
11%
135 mg
Potassium
5%
141 mg
Sodium
2%
35 mg
Zinc
5%
0.52 mg
Other constituentsQuantity
Selenium9.7 µg
Water81.3 g

Percentages estimated using US recommendations for adults, except for potassium, which is estimated based on expert recommendation from the National Academies.