baker's yeast (Q19449): Difference between revisions

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Created a new Item: baker's yeast, strains of yeast commonly used as a leavening agent in baking
 
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Revision as of 13:36, 8 January 2024

strains of yeast commonly used as a leavening agent in baking
  • yeast
  • bread yeast
Language Label Description Also known as
English
baker's yeast
strains of yeast commonly used as a leavening agent in baking
  • yeast
  • bread yeast

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