Item:Q18952: Difference between revisions
Created a new Item: egg allergy, food allergy that is an allergy or hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms |
Created claim: instance of (P2): class of disease (Q5294) |
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Property / instance of | |||
Property / instance of: class of disease / rank | |||
Normal rank |