Pork/ja: Difference between revisions

@@ Line 1: / Line 1: @@
 <languages />
-<div lang="en" dir="ltr" class="mw-content-ltr">
+[[File:Schweinebauch-2.jpg|thumb|[[Pork belly/ja|豚バラ肉]]のカット、筋肉と脂肪の層を示す]]
-{{short description|Meat from a pig}}
+[[File:Roast Pig 1.JPG|thumb|[[rotisserie/ja|ロティサリー]]でゆっくりと焼かれる豚の丸焼き]]
-[[File:Schweinebauch-2.jpg|thumb|[[Pork belly]] cut, showing layers of muscle and fat]]
-[[File:Roast Pig 1.JPG|thumb|A pig being slow-roasted on a [[rotisserie]]]]
-</div>
 <div lang="en" dir="ltr" class="mw-content-ltr">