purée (Q22297): Difference between revisions
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Created a new Item: purée, cooked food, that has been ground, pressed, blended or sieved to the consistency of a soft creamy paste |
Created claim: subclass of (P1): food paste (Q16345) |
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Property / subclass of | |||
Property / subclass of: food paste / rank | |||
Normal rank |
Revision as of 21:22, 31 May 2025
cooked food, that has been ground, pressed, blended or sieved to the consistency of a soft creamy paste
- mash
- puree
Language | Label | Description | Also known as |
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English | purée |
cooked food, that has been ground, pressed, blended or sieved to the consistency of a soft creamy paste |
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