starch (Q19422): Difference between revisions
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Created claim: instance of (P2): food ingredient (Q1302) |
Created claim: instance of (P2): food product (Q12078) |
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| Property / instance of | |||
| Property / instance of: food product / rank | |||
Normal rank | |||
Revision as of 08:57, 8 January 2024
carbohydrate consisting of a large number of glucose units joined by glycosidic bonds
- amylum
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | starch |
carbohydrate consisting of a large number of glucose units joined by glycosidic bonds |
|