system catering (Q16452): Difference between revisions
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Created claim: subclass of (P1): gastronomy (Q16453) |
Created claim: has characteristic (P807): standardization (Q3886) |
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| Property / has characteristic | |||
| Property / has characteristic: corporate identity / rank | |||
Normal rank | |||
| Property / has characteristic | |||
| Property / has characteristic: standardization / rank | |||
Normal rank | |||
Latest revision as of 16:55, 23 December 2023
method of standardized food preparation which can be duplicated at all the branches of a catering chain
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | system catering |
method of standardized food preparation which can be duplicated at all the branches of a catering chain |