Item:Q22518: Difference between revisions
Created a new Item: fish sauce, an amber-coloured liquid extracted from the fermentation of fish with sea salt |
Created claim: Commons category (P107): Fish sauce |
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| Property / subclass of | |||
| Property / subclass of: sauce / rank | |||
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| Property / subclass of | |||
| Property / subclass of: fish dish / rank | |||
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| Property / subclass of | |||
| Property / subclass of: fermented fish / rank | |||
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| Property / facet of | |||
| Property / facet of: fish as food / rank | |||
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| Property / image | |||
| Property / image: Thaifishsauce0609.jpg / rank | |||
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| Property / image | |||
| Property / image: Sauce de poisson.jpg / rank | |||
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| Property / country of origin | |||
| Property / country of origin: India / rank | |||
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| Property / country of origin | |||
| Property / country of origin: China / rank | |||
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| Property / has part(s) | |||
| Property / has part(s): fish as food / rank | |||
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| Property / Commons category | |||
Fish sauce | |||
| Property / Commons category: Fish sauce / rank | |||
Normal rank | |||
