Translations:Dietary fiber/66/ja: Difference between revisions

From Azupedia
Jump to navigation Jump to search
VisualWikitext
Created page with "==発酵== {{Anchor|Fermentation}} 穀物・穀類協会は水溶性食物繊維をこう定義している： 「植物の可食部または類似の炭水化物で、ヒトの小腸で消化吸収されにくく、大腸で完全または部分的に発酵するもの。"
 
(No difference)

Latest revision as of 16:17, 9 November 2023

Information about message (contribute)
This message has no documentation. If you know where or how this message is used, you can help other translators by adding documentation to this message.
Message definition (Dietary fiber)
==Fermentation==
The [[American Association of Cereal Chemists|Cereals & Grains Association]] has defined soluble fiber this way:
"the edible parts of plants or similar carbohydrates resistant to digestion and absorption in the human small intestine with complete or partial fermentation in the large intestine."

発酵

穀物・穀類協会は水溶性食物繊維をこう定義している： 「植物の可食部または類似の炭水化物で、ヒトの小腸で消化吸収されにくく、大腸で完全または部分的に発酵するもの。

Retrieved from "https://wiki.tiffa.net/w/index.php?title=Translations:Dietary_fiber/66/ja&oldid=75421"