Translations:Spice/19/ja: Difference between revisions

From Azupedia
Jump to navigation Jump to search
Created page with "試験管内で抗菌作用を示すスパイスもあるが、胡椒は最も一般的なスパイスで、比較的効果が低い。 {{clear}}"
 
(No difference)

Latest revision as of 14:46, 25 June 2023

Information about message (contribute)
This message has no documentation. If you know where or how this message is used, you can help other translators by adding documentation to this message.
Message definition (Spice)
Though some spices have [[antimicrobial]] properties in vitro, pepper—by far the most common spice—is relatively ineffective, and in any case, salt, which is far cheaper, is also far more effective.
{{clear}}

試験管内で抗菌作用を示すスパイスもあるが、胡椒は最も一般的なスパイスで、比較的効果が低い。