Bhurta: Difference between revisions
Created page with "{{short description|Fried mixture of mashed vegetables}} {{Infobox food | name = Bharta | image = Vorta 2.jpg | caption = Different types of bharta | alternate_name = |region= Indian subcontinent | type = savory | course = | served = served with rice or ruti | main_ingredient = mustard oil, onions and chillies with bharta elements | minor_ingredient = | variations = Aloo bhorta, baigan bharta, tamatar bharta, shutkir varta, narikel..." |
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