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Translations:Vietnamese cuisine/99/ja: Difference between revisions
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Created page with "ココナッツワーム、または''đuông dừa''は、ベトナムの
チャビン省
で広く見られる珍味である。これらは
ヤシオオゾウムシ
の幼虫で、唐辛子入りの塩辛い魚醤で生きたまま食べられる。"
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Latest revision as of 21:21, 4 July 2025
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Vietnamese cuisine
)
Coconut worms, or ''đuông dừa'', is a delicacy found widely in the [[Trà Vinh province]] of Vietnam. They are the larvae form of the [[Rhynchophorus ferrugineus|palm weevil]] and are eaten live within a salty fish sauce with chili peppers.
ココナッツワーム、または
đuông dừa
は、ベトナムの
チャビン省
で広く見られる珍味である。これらは
ヤシオオゾウムシ
の幼虫で、唐辛子入りの塩辛い魚醤で生きたまま食べられる。
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