Translations:Vietnamese cuisine/73/ja: Difference between revisions

Latest revision as of 20:52, 4 July 2025

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Message definition (Vietnamese cuisine)

=== Salads ===
[[File:Vietnamese mango salad with shrimp.jpg|thumb|''Nộm tôm xoài'' (Vietnamese mango salad with shrimp)]]
''[[Nộm]]'' (Northern dialects) or ''Gỏi'' (Southern dialects) is Vietnamese salad; of the many varieties, the most popular include:
{| class="wikitable"
|-
! scope="col" style="width:120px;"|Name
!Description
|-
| ''Gỏi đu đủ''
|Vietnamese [[papaya]] salad typically with shredded papaya, herbs, various meats such as shrimp, slices of pork, [[Liver (food)|liver]], or [[jerky]], herbs, and with a more [[vinegar]]-based rendition of ''nước chấm''
|-
| ''Gỏi Huế rau muống''
|A salad dish originating from Huế (Central Vietnam), including [[Ipomoea aquatica|water spinach]] (''rau muống'')
|-
| ''Nộm ngó sen''
|[[Nelumbo nucifera|Lotus]] stem salad, with shrimp and pork or chicken
|-
| ''Gỏi đậu hủ''
| Tofu salad with shredded cabbage, mint, and soy dressing
|-
| ''[[Gỏi nhệch]]''
| Rice paddy eel salad with shredded vegetables
|-
| ''Nộm sứa''
| Jellyfish salad with carrot, cucumber, and sesame dressing
|-
| ''Gỏi chân vịt''
| Duck feet salad with shredded cabbage and sweet and sour fish sauce
|-
| ''Bò tái chanh''
| Shredded salad with thinly sliced rare beef, fresh lemon, onion, fried onions, and fish sauce
|-
| ''Gỏi gà bắp cải''
|Chicken and cabbage salad
|-
| ''Gỏi mít''
|Young [[jackfruit]] salad with peanuts, mint, and fish sauce
|}

サラダ

ノム（北部方言）またはGỏi（南部方言）はベトナムのサラダである。多くの種類がある中で、最も人気のあるものには以下がある。

名称	説明
Gỏi đu đủ	ベトナムのパパイヤサラダ。通常、細切りパパイヤ、ハーブ、エビ、豚肉のスライス、レバー、またはジャーキーなどの様々な肉、ハーブが含まれ、より酢ベースのnước chấmで提供される。
Gỏi Huế rau muống	フエ（中部ベトナム）発祥のサラダ料理で、空芯菜（rau muống）を含む。
Nộm ngó sen	蓮の茎のサラダで、エビと豚肉または鶏肉が入る。
Gỏi đậu hủ	細切りキャベツ、ミント、醤油ドレッシングを添えた豆腐サラダ。
ゴイニエック	細切り野菜のタニシウナギサラダ。
Nộm sứa	ニンジン、キュウリ、ゴマドレッシングを添えたクラゲサラダ。
Gỏi chân vịt	細切りキャベツと甘酸っぱい魚醤を添えた鴨の足サラダ。
Bò tái chanh	薄切りにしたレアビーフ、フレッシュレモン、玉ねぎ、フライドオニオン、魚醤を添えた細切りサラダ。
Gỏi gà bắp cải	鶏肉とキャベツのサラダ。
Gỏi mít	ピーナッツ、ミント、魚醤を添えた若いパラミツのサラダ。

Translations:Vietnamese cuisine/73/ja: Difference between revisions

Latest revision as of 20:52, 4 July 2025

サラダ

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