Translations:Vietnamese cuisine/72/en: Difference between revisions

Latest revision as of 08:42, 4 July 2025

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Message definition (Vietnamese cuisine)

=== Seafood dishes ===
[[File:Cua rang muối tại Rạn Biển quán năm 2016 (3).jpg|thumb|Wok-tossed crabs with tamarind sauce]]
{| class="wikitable"
|-
! scope="col" style="width:120px;"|Name
!Description
|-
|''Bánh Tôm''
|Prawn and sweet potato fritter
|-
| ''Cá cuốn ho''
|A roll with fish and spring onions
|-
| ''Cá kho tộ''
| Caramelized fish in clay pot
|-
|''[[Chạo tôm]]''
|Prawn paste/cake on sugarcane
|-
|''Cua rang muối/me''
|Wok-tossed crab with salt and pepper/[[tamarind]]
|}

Seafood dishes

Name	Description
Bánh Tôm	Prawn and sweet potato fritter
Cá cuốn ho	A roll with fish and spring onions
Cá kho tộ	Caramelized fish in clay pot
Chạo tôm	Prawn paste/cake on sugarcane
Cua rang muối/me	Wok-tossed crab with salt and pepper/tamarind

Translations:Vietnamese cuisine/72/en: Difference between revisions

Latest revision as of 08:42, 4 July 2025

Seafood dishes

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