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Translations:Chinese cuisine/34/ja: Difference between revisions
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Created page with "大豆製品には、
湯葉
、燻製豆腐、乾燥豆腐、揚げ豆腐など、多くの種類がある。"
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Latest revision as of 09:20, 15 June 2025
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Message definition (
Chinese cuisine
)
There are many kinds of soybean products, including [[tofu skin]], smoked tofu, dried tofu, and fried tofu.
大豆製品には、
湯葉
、燻製豆腐、乾燥豆腐、揚げ豆腐など、多くの種類がある。
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