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Translations:Indian bread/9/ja: Difference between revisions
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Latest revision as of 21:57, 27 May 2025
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Created page with "ナンやタンドーリ・ロティなど、
中央アジア起源
のインドのパンは
タンドール
で焼かれる。ナンは通常、
イースト
で発酵させている。"
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Latest revision as of 21:57, 27 May 2025
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Message definition (
Indian bread
)
Indian breads of [[Central Asia|Central Asian origin]], such as naan and tandoori roti, are baked in a [[tandoor]]. Naan is usually leavened with [[yeast]].
ナンやタンドーリ・ロティなど、
中央アジア起源
のインドのパンは
タンドール
で焼かれる。ナンは通常、
イースト
で発酵させている。
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