Translations:Enzyme/82/ja: Revision history

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

22 February 2024

  • curprev 10:4110:41, 22 February 2024 Fire talk contribs 255 bytes +255 Created page with "== 酵素活性に影響を与える因子 == {{Anchor|Factors affecting enzyme activity}} 酵素はタンパク質からできているため、その作用はpH、温度、基質濃度など、多くの生理化学的要因の変化に敏感である。"