Gram flour: Revision history

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

12 July 2025

  • curprev 18:1818:18, 12 July 2025 Fire talk contribs 4,346 bytes +135 Marked this version for translation
  • curprev 18:1818:18, 12 July 2025 Fire talk contribs 4,211 bytes +39 No edit summary
  • curprev 16:0616:06, 12 July 2025 Fire talk contribs 4,172 bytes +4,172 Created page with "{{Short description|Pulse flour}} {{nutritionalvalue | name=Gram flour | image=Gram flour AvL.jpg | kJ=1619 | protein=22 g | water=10 g | fat=6 g | carbs=57 g | fiber=10 g | sugars=10 g | iron_mg=4 | calcium_mg=45 |magnesium_mg=166 | phosphorus_mg=318 | potassium_mg=846 | zinc_mg=2 | folate_ug=437 | selenium_ug=8 | niacin_mg=1 | sodium_mg=64 | source_usda=1 }} '''Besan''' or '''gram flour''' is a pulse flour made from..."
Retrieved from "https://wiki.tiffa.net/wiki/Gram_flour"