meat of domestic sheep
3 statements, 0 sitelinks - 09:20, 12 June 2025
meat of an adult sheep
4 statements, 0 sitelinks - 09:21, 12 June 2025
economic activity
3 statements, 0 sitelinks - 11:05, 6 January 2024
meat of a young sheep
3 statements, 0 sitelinks - 09:41, 13 June 2025
science and business of producing domestic livestock species, including but not limited to beef cattle, dairy cattle, horses, poultry, sheep, and swine, and of nutrition, care, and welfare of companion animals
3 statements, 0 sitelinks - 08:13, 5 August 2023
North Atlantic archipelago organized as an autonomous constituent country of the Kingdom of Denmark
9 statements, 0 sitelinks - 19:50, 21 May 2023
...ntensity Of Agricultural Commodities (2021).svg|thumb|Meat from cattle and sheep have the highest emissions intensity of any agricultural commodity.]]
...bal meta-analysis of lifecycle assessment studies. Small ruminants such as sheep and goats contribute approximately 475 million tons of carbon dioxide equiv
...
17 KB (2,315 words) - 08:13, 17 July 2025
...and [[oleic acid]] were two of the main fatty acids found in both cow and sheep ghee. The saturated fatty acid profile was 53.9 to 66.8%, the unsaturated f
...
11 KB (1,715 words) - 09:53, 28 May 2025
...ntensity Of Agricultural Commodities (2021).svg|thumb|Meat from cattle and sheep have the highest emissions intensity of any agricultural commodity.]]
...bal meta-analysis of lifecycle assessment studies. Small ruminants such as sheep and goats contribute approximately 475 million tons of carbon dioxide equiv
...
17 KB (2,389 words) - 08:12, 17 July 2025
...and [[oleic acid]] were two of the main fatty acids found in both cow and sheep ghee. The saturated fatty acid profile was 53.9 to 66.8%, the unsaturated f
...
11 KB (1,771 words) - 09:53, 28 May 2025
File:00928 Beskider Käse aus Schafsmilch 2013; Sheep's-milk cheeses from Poland; Northern Subcarpathians.JPG|ポーランドの羊乳チーズ
...kopane.JPG|thumb|ポーランド[[:en:Zakopane|ザコパネ]]の伝統的な[[:en:Polish food|ポーランド]][[sheep's cheese/ja|羊のチーズ]]市場]]
...
52 KB (1,769 words) - 10:43, 17 July 2023
...and greatest warming, [[Shared Socioeconomic Pathways|SSP5-8.5]], "cattle,sheep, goats, pigs and poultry in the low latitudes will face 72–136 additional d
...ed milk production. Once the temperatures exceed {{convert|30|C}}, cattle, sheep, goats, pigs and chickens all begin to consume 3–5% less feed for each subs
...
39 KB (5,898 words) - 10:03, 19 July 2025
...and greatest warming, [[Shared Socioeconomic Pathways|SSP5-8.5]], "cattle,sheep, goats, pigs and poultry in the low latitudes will face 72–136 additional d
...ed milk production. Once the temperatures exceed {{convert|30|C}}, cattle, sheep, goats, pigs and chickens all begin to consume 3–5% less feed for each subs
...
40 KB (5,994 words) - 10:02, 19 July 2025
...ced by the [[Ancient Egyptians]] in this area. Animals such as donkeys and sheep were also domesticated, starting the spread of agriculture to other parts o
...distinctive meaning that meat products are generally absent. [[Cattle]], [[sheep]], [[pigs]] and [[goat]]s were regarded as a form of [[currency]] and a sto
...
28 KB (4,319 words) - 13:00, 5 July 2025
...en:Water buffalo|buffalo]], [[Wikipedia:goats|goats]], or [[:en:sheep milk|sheep]]). During production, milk is usually [[acid]]ified and either the enzymes
...osed dates for the origin of cheesemaking range from around 8000 BCE, when sheep were first [[:en:domestication|domesticated]]. Since animal skins and infla
...
42 KB (6,484 words) - 10:21, 17 July 2023
...ced by the [[Ancient Egyptians]] in this area. Animals such as donkeys and sheep were also domesticated, starting the spread of agriculture to other parts o
...distinctive meaning that meat products are generally absent. [[Cattle]], [[sheep]], [[pigs]] and [[goat]]s were regarded as a form of [[currency]] and a sto
...
29 KB (4,433 words) - 12:59, 5 July 2025
...en:Water buffalo|buffalo]], [[Wikipedia:goats|goats]], or [[:en:sheep milk|sheep]]). During production, milk is usually [[acid]]ified and either the enzymes
...osed dates for the origin of cheesemaking range from around 8000 BCE, when sheep were first [[:en:domestication|domesticated]]. Since animal skins and infla
...
43 KB (6,626 words) - 10:16, 17 July 2023
...:en:cow|cow]] [[:en:milk|milk]], but can be made with [[:en:goat|goat]] or sheep's milk, it has a smooth texture and a mild salty taste. It is now produced
...cheese made from a mixture of [[:en:goat milk|goat]] and [[:en:sheep milk|sheep milk]], and sometimes also cow milk. It has a high melting point and so can
...
112 KB (16,952 words) - 19:45, 11 October 2023
...rradiation of [[7-dehydrocholesterol]] extracted from [[lanolin]] found in sheep's [[wool]]. Cholesterol is extracted from wool grease and wool wax alcohols
...
18 KB (2,635 words) - 21:30, 11 April 2024
...:en:cow|cow]] [[:en:milk|milk]], but can be made with [[:en:goat|goat]] or sheep's milk, it has a smooth texture and a mild salty taste. It is now produced
...cheese made from a mixture of [[:en:goat milk|goat]] and [[:en:sheep milk|sheep milk]], and sometimes also cow milk. It has a high melting point and so can
...
113 KB (17,172 words) - 19:32, 11 October 2023