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  • [[Category:Punjabi cuisine]] [[Category:Culture of Delhi]] ...
    5 KB (178 words) - 20:24, 10 June 2025
  • ...popular dish in the Northern states of India, as well as in Pakistan. The Punjabi way of cooking Rajma Masala is to soak the kidney beans overnight in water, [[Category:Punjabi cuisine]] ...
    4 KB (533 words) - 20:06, 10 June 2025
  • ...popular dish in the Northern states of India, as well as in Pakistan. The Punjabi way of cooking Rajma Masala is to soak the kidney beans overnight in water, [[Category:Punjabi cuisine]] ...
    4 KB (553 words) - 20:06, 10 June 2025
  • ==文化別{{Anchor|By culture}} == ...India|民族的に多様な人口構成]]を反映している。インドの[[:en:Indian religions|宗教的信仰]]と[[:en:Indian culture|文化]]は、その料理の進化に影響力のある役割を果たしてきた。これらの近隣地域との歴史的および現代的な異文化交流により、[[Middle Eastern ...
    22 KB (1,110 words) - 09:17, 25 May 2025
  • ==By culture== ...as well. This is known as ''Bangaliketa'' ({{langx|bn|বাঙালি কেতা}}). The culture also defines the way to invite people to weddings and for dinner. Gifts are ...
    16 KB (2,194 words) - 13:34, 24 May 2025
  • ==By culture== ...as well. This is known as ''Bangaliketa'' ({{langx|bn|বাঙালি কেতা}}). The culture also defines the way to invite people to weddings and for dinner. Gifts are ...
    16 KB (2,260 words) - 13:33, 24 May 2025
  • {{Culture of Pakistan}} ...帝国]]の影響をレシピや調理法の中に維持している。パキスタンの[[:en:Ethnic groups in Pakistan|民族的]]・[[:en:Culture of Pakistan|文化的]]多様性、多様な気候、地理的環境、様々な農産物の入手可能性が、多様な地域料理につながっている。 ...
    51 KB (1,482 words) - 16:02, 11 June 2025
  • ...hniques/ja|調理法]]、[[Dish (food)/ja|ディッシュ]]によって特徴づけられる調理のスタイルであり、通常、特定の[[:en:culture|文化]]や地理的地域と関連付けられる。地域の[[food preparation/ja|食品調理]]技術、習慣、食材が組み合わさることで、その地域独自 ...ne/ja|インド料理]]や[[:en:Hinduism|ヒンドゥー教]]は、神聖な動物崇拝のため主にラクトベジタリアン(肉と卵を避ける)である。[[Punjabi cuisine/ja|パンジャブ料理]]における[[Diet in Sikhism/ja|シク教]]、[[East Asian cuisine/ja| ...
    21 KB (1,034 words) - 16:28, 25 May 2025
  • {{Culture of Pakistan}} ...ied fruits and nuts. Pakistan's [[Ethnic groups in Pakistan|ethnic]] and [[Culture of Pakistan|cultural]] diversity, diverse climates, geographical environmen ...
    37 KB (5,536 words) - 14:39, 11 June 2025
  • {{Culture of Pakistan}} ...ied fruits and nuts. Pakistan's [[Ethnic groups in Pakistan|ethnic]] and [[Culture of Pakistan|cultural]] diversity, diverse climates, geographical environmen ...
    37 KB (5,682 words) - 14:39, 11 June 2025
  • ...ues]] and [[Dish (food)|dishes]], and usually associated with a specific [[culture]] or geographic region. Regional [[food preparation]] techniques, customs a ...t and eggs) due to sacred animal worship. [[Diet in Sikhism|Sikhism]] in [[Punjabi cuisine]], [[Buddhist vegetarianism|Buddhism]] in [[East Asian cuisine]], [ ...
    17 KB (2,446 words) - 10:13, 25 May 2025
  • ...ues]] and [[Dish (food)|dishes]], and usually associated with a specific [[culture]] or geographic region. Regional [[food preparation]] techniques, customs a ...t and eggs) due to sacred animal worship. [[Diet in Sikhism|Sikhism]] in [[Punjabi cuisine]], [[Buddhist vegetarianism|Buddhism]] in [[East Asian cuisine]], [ ...
    17 KB (2,516 words) - 10:12, 25 May 2025
  • {{Culture of India}} ...tional cuisines native to [[India]]. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use ...
    98 KB (15,010 words) - 15:08, 15 May 2025
  • {{Culture of India}} ...tional cuisines native to [[India]]. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use ...
    102 KB (15,624 words) - 15:07, 15 May 2025
  • {{Culture of India/ja}} [[File:Aloo Paratha with Butter from India.jpg|thumb|バターを添えた[[Punjabi cuisine/ja|パンジャブ料理]]の ''アールー・パラーター''']] ...
    135 KB (5,515 words) - 08:35, 21 June 2025
  • ...gara to the Kushan Empire to the invasion of Kashmir by Timur in 1398, the culture and cuisine of Kashmiris are linked to South Asia, Persian and Central Asia === Neolithic culture === ...
    113 KB (17,663 words) - 14:51, 12 June 2025
  • ...gara to the Kushan Empire to the invasion of Kashmir by Timur in 1398, the culture and cuisine of Kashmiris are linked to South Asia, Persian and Central Asia === Neolithic culture === ...
    115 KB (18,033 words) - 14:50, 12 June 2025