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- | poj2 = hê-kê (Taiwanese Hokkien) ...28 KB (1,021 words) - 21:27, 26 June 2025
- ...s|フィリピン・ホッケン語]]の豆腐「tāu-hū」に由来)として広く食べられている。また、「トクワ」(通常揚げられる、乾燥した硬い豆腐、[[:en:Hokkien in the Philippines|フィリピン・ホッケン語]]の豆干「tāu-goa<sup>n</sup>」に由来)としても食べられており、これは [[Indonesian cuisine/ja|インドネシア料理]]では、豆腐はタフと呼ばれ、[[:en:Hokkien|福建語]]の豆腐(tāu-hū, 豆腐)の発音に由来する借用語である。インドネシアの市場では、豆腐は通常2つの形態で入手できる。タフ・プティ(''ta ...76 KB (2,496 words) - 20:38, 20 June 2025
- ...le/ja|麺類]]もまた人気の主食であり、特にマレーシアの中華料理でよく使われるが、他の民族グループでも利用されている。ビーフン(米粉、[[:en:Hokkien|福建語]]: bí-hún、[[:en:Malay language|マレー語]]: {{Lang|ms|bihun}};[[rice vermice [[File:Penang Hokkien Prawn Noodles.JPG|thumb|[[:en:Penang|ペナン]]の''[[Hokkien mee/ja|ホッケンミー]]'']] ...183 KB (4,012 words) - 08:33, 26 June 2025
- ...m tofu that is usually fried, from [[Hokkien in the Philippines|Philippine Hokkien]] 豆干 "tāu-goa<sup>n</sup>"), which is a staple alternative to meat in main ...nesian cuisine|Indonesia]], tofu is called ''tahu'', a loanword from the [[Hokkien]] Chinese pronunciation of tofu (tāu-hū, 豆腐). In Indonesian markets, tofu i ...61 KB (9,597 words) - 09:42, 20 June 2025
- ...m tofu that is usually fried, from [[Hokkien in the Philippines|Philippine Hokkien]] 豆干 "tāu-goa<sup>n</sup>"), which is a staple alternative to meat in main ...nesian cuisine|Indonesia]], tofu is called ''tahu'', a loanword from the [[Hokkien]] Chinese pronunciation of tofu (tāu-hū, 豆腐). In Indonesian markets, tofu i ...63 KB (9,845 words) - 09:42, 20 June 2025
- | poj2 = hê-kê (Taiwanese Hokkien) ...21 KB (3,277 words) - 20:58, 26 June 2025
- | poj2 = hê-kê (Taiwanese Hokkien) ...21 KB (3,365 words) - 20:57, 26 June 2025
- ...r 伊面, Cantonese: ji1 min6; [[yi mein|golden wheat noodles]]), dongfen (冬粉, Hokkien: tang-hún, Cantonese: dung1 fan2; [[cellophane noodles]]), Lao Shu Fen (老鼠粉 .... The word ''kopi'' is a Malay/Hokkien term for coffee and ''tiam'' is the Hokkien and Hakka term for shop (Chinese : 店). A common sight in Malaysia and neigh ...142 KB (22,893 words) - 13:57, 25 June 2025
- ...r 伊面, Cantonese: ji1 min6; [[yi mein|golden wheat noodles]]), dongfen (冬粉, Hokkien: tang-hún, Cantonese: dung1 fan2; [[cellophane noodles]]), Lao Shu Fen (老鼠粉 .... The word ''kopi'' is a Malay/Hokkien term for coffee and ''tiam'' is the Hokkien and Hakka term for shop (Chinese : 店). A common sight in Malaysia and neigh ...143 KB (23,081 words) - 13:56, 25 June 2025
- ...jian cuisine|Hokkien cuisine]]. Some of Chinese Indonesian food retain its Hokkien name; e.g. ''[[Kwetiau goreng|kwetiau]], [[bakmi]], [[bakcang]], [[bihun]]' ...102 KB (15,588 words) - 09:08, 21 June 2025
- ...jian cuisine|Hokkien cuisine]]. Some of Chinese Indonesian food retain its Hokkien name; e.g. ''[[Kwetiau goreng|kwetiau]], [[bakmi]], [[bakcang]], [[bihun]]' ...105 KB (15,980 words) - 09:07, 21 June 2025
- ...th freshly roasted and ground peanuts). It is of Chinese ([[Fujian cuisine|Hokkien]]/[[Chiuchow cuisine|Chaozhou]]) origin, having been brought over by the im ...76 KB (12,782 words) - 08:42, 4 July 2025
- ...th freshly roasted and ground peanuts). It is of Chinese ([[Fujian cuisine|Hokkien]]/[[Chiuchow cuisine|Chaozhou]]) origin, having been brought over by the im ...77 KB (12,992 words) - 08:41, 4 July 2025
- ...e of the ''[[batchoy]]'', derived from "ba-chui" meaning pieces of meat in Hokkien Chinese. The authentic ''batchoy'' contains fresh egg noodles called ''miki ...93 KB (14,510 words) - 15:27, 27 June 2025
- ...e of the ''[[batchoy]]'', derived from "ba-chui" meaning pieces of meat in Hokkien Chinese. The authentic ''batchoy'' contains fresh egg noodles called ''miki ...95 KB (14,856 words) - 15:26, 27 June 2025