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...ol]]s, such as [[rosmarinic acid]] and [[luteolin]], among others in minor content. ...y, a popular alcoholic drink in France and other countries. Fennel is also featured in the Chinese [[Materia medica|Materia Medica]] for its medicinal function ...

...ol]]s, such as [[rosmarinic acid]] and [[luteolin]], among others in minor content. ...y, a popular alcoholic drink in France and other countries. Fennel is also featured in the Chinese [[Materia medica|Materia Medica]] for its medicinal function ...

...1936, R.A. Kardinah's ''Cooking Guide for Ladies'', published in Batavia, featured a chicken rendang recipe that emphasized slow cooking, though it adapted tr ...lk. In Negeri Sembilan, beef is less commonly used due to its higher water content, which makes it harder to achieve the desired dryness. A traditional recipe ...

...1936, R.A. Kardinah's ''Cooking Guide for Ladies'', published in Batavia, featured a chicken rendang recipe that emphasized slow cooking, though it adapted tr ...lk. In Negeri Sembilan, beef is less commonly used due to its higher water content, which makes it harder to achieve the desired dryness. A traditional recipe ...

...he ''Japonica'' cultivar, has an oval appearance and sticky texture. It is featured heavily in Japanese cooking such as sushi (with rice such as ''[[Koshihikar ...educe the input of labour. The grain is ready to harvest when the moisture content is 20–25%. Harvesting involves [[reaping]], stacking the cut stalks, [[thre ...

...V. tahitiensis'' (grown in [[Niue]] and [[Tahiti]]), although the vanillin content of these species is much less than ''V. planifolia''.<ref>{{cite web |url=h Soils for vanilla cultivation should be loose, with high organic matter content and loamy texture. They must be well drained, and a slight slope helps in t ...

...he ''Japonica'' cultivar, has an oval appearance and sticky texture. It is featured heavily in Japanese cooking such as sushi (with rice such as ''[[Koshihikar ...educe the input of labour. The grain is ready to harvest when the moisture content is 20–25%. Harvesting involves [[reaping]], stacking the cut stalks, [[thre ...

...sh|Rogan Josh]], [[Goshtaba|Gushtaba]], Yakhni, and [[Kahwah|Kahwa]] being featured in gourmet menus worldwide. From food festivals in London and Dubai to fine ...ries and kebabs. Many of Mughal Emperor Akbar's feasts in the 16th century featured shallots. Buthoo village has earned renown for producing prized organic sha ...

...sh|Rogan Josh]], [[Goshtaba|Gushtaba]], Yakhni, and [[Kahwah|Kahwa]] being featured in gourmet menus worldwide. From food festivals in London and Dubai to fine ...ries and kebabs. Many of Mughal Emperor Akbar's feasts in the 16th century featured shallots. Buthoo village has earned renown for producing prized organic sha ...

...t milk and thick coconut milk. The difference depends on the water and oil content. Thin coconut milk is usually used for soups such as ''sayur lodeh'' and '' ..., officially chosen as Indonesian [[national dish]] in 2014. Traditionally featured in ''[[slametan]]'' ceremonies, the cone of rice is made by using bamboo le ...

...t milk and thick coconut milk. The difference depends on the water and oil content. Thin coconut milk is usually used for soups such as ''sayur lodeh'' and '' ..., officially chosen as Indonesian [[national dish]] in 2014. Traditionally featured in ''[[slametan]]'' ceremonies, the cone of rice is made by using bamboo le ...