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- food prepared and served quickly6 statements, 0 sitelinks - 18:30, 26 December 2023
- type of restaurant3 statements, 0 sitelinks - 18:30, 26 December 2023
- ...een the pan and the food being cooked. Food that is sautéed is [[Browning (food process)|browned]] while preserving its texture, moisture, and flavor. If m Sautéing may be compared with [[pan frying]], in which larger pieces of food (for example, chops or steaks) are cooked quickly in oil or fat, and flippe ...4 KB (715 words) - 17:23, 31 May 2025
- ...een the pan and the food being cooked. Food that is sautéed is [[Browning (food process)|browned]] while preserving its texture, moisture, and flavor. If m Sautéing may be compared with [[pan frying]], in which larger pieces of food (for example, chops or steaks) are cooked quickly in oil or fat, and flippe ...5 KB (741 words) - 17:23, 31 May 2025
- {{Short description|American worldwide food company formed by the merger of Kraft Foods and Heinz}} | industry = {{Sector|Food}} ...12 KB (740 words) - 20:54, 1 January 2024
- .../ja|アミノ酸配列]]を変化させ、その[[ADME/ja|ADME]](吸収、分布、代謝、排泄)特性を変えることができる。 公式には、[[U.S. Food and Drug Administration/ja|米国食品医薬品局]](FDA)はこれらの薬物を'''インスリン受容体リガンド'''(インスリンそ {{Anchor|Fast acting}} ...19 KB (464 words) - 08:52, 20 March 2024
- {{Infobox food/ja ...''は、単に'''バニー'''と呼ばれることもあり、[[South African cuisine/ja|南アフリカのインド系住民]]の[[fast food/ja|ファストフード]]料理である。[[white bread/ja|白いパン]]をくり抜いたものに[[curry/ja|カレー]]を入れ、[[sal ...8 KB (854 words) - 09:43, 10 July 2025
- {{Infobox food ...a '''bunny''', is an Indian [[South African cuisine|South African]] [[fast food]] dish consisting of a [[bread bowl|hollowed-out loaf]] of [[white bread]] ...7 KB (1,088 words) - 22:08, 9 July 2025
- {{Infobox food ...a '''bunny''', is an Indian [[South African cuisine|South African]] [[fast food]] dish consisting of a [[bread bowl|hollowed-out loaf]] of [[white bread]] ...7 KB (1,118 words) - 22:07, 9 July 2025
- ...ater buffalo|水牛]]や[[:en:yak|ヤク]]の肉にも及ぶ。[[Pork/ja|豚肉]]は、すべてのムスリムにとって[[Taboo food and drink/ja|タブーな食べ物]]とされており、多くのヒンドゥー教徒にはタブーではないが避けられている(ただし、[[:en:Northeas ...opical monsoon climate|熱帯モンスーン気候]]である。[[Rice/ja|米]]はバングラデシュの人々の主要な[[staple food/ja|主食]]であり、様々な種類の[[Curry/ja|カレー]]と共に供される。 ...22 KB (1,110 words) - 09:17, 25 May 2025
- ...s.jpg|thumb|An assortment of spices and herbs. Spices are an indispensable food ingredient in much of the Indian subcontinent.]] ...s to some extent. [[Pork]] is considered as a [[Taboo food and drink|taboo food item]] by all Muslims and is not taboo but avoided by many Hindus, though i ...16 KB (2,194 words) - 13:34, 24 May 2025
- ...s.jpg|thumb|An assortment of spices and herbs. Spices are an indispensable food ingredient in much of the Indian subcontinent.]] ...s to some extent. [[Pork]] is considered as a [[Taboo food and drink|taboo food item]] by all Muslims and is not taboo but avoided by many Hindus, though i ...16 KB (2,260 words) - 13:33, 24 May 2025
- ...ry/ja#Poultry as food|鶏肉]]、[[fish (food)/ja|魚]]、[[shellfish/ja|貝類]]、[[egg (food)/ja|卵]]、[[cheese/ja|チーズ]]、[[nut (fruit)/ja|ナッツ]]、[[List of edible seeds/ja| ...n:National Academy of Medicine|米国医学アカデミー]]は、1日平均130 gの炭水化物を推奨している。また、[[:en:Food and Agriculture Organization|FAO]]と[[World Health Organization/ja|WHO]]も同様に ...29 KB (651 words) - 15:47, 8 March 2024
- {{Infobox food/ja ...at kaeng}}は、「カレーライス」を意味し、作り置きのカレー、そしてしばしば他のいくつかの料理も米と一緒に提供する、タイの伝統的な[[fast food/ja|ファーストフード]]レストランの一種である。[[:en:Bangkok|バンコク]]では、手軽な昼食の場所としての人気は低下している。 ...15 KB (655 words) - 22:13, 2 July 2025
- {{short description|Chemical energy animals derive from food}} ...energy''' is [[chemical energy]] that animals and [[human]]s derive from [[food]] to sustain their [[metabolism]] and [[muscle|muscular]] activity. ...12 KB (1,787 words) - 09:54, 10 May 2025
- ...nus pelagicus'' in thousand tonnes from 1965 to 2022, as reported by the [[Food and Agriculture Organization|FAO]]]] These characteristics, along with their fast growth, ease of larviculture, high fecundity, and relatively high tolerance ...6 KB (818 words) - 19:57, 24 June 2025
- ...nus pelagicus'' in thousand tonnes from 1965 to 2022, as reported by the [[Food and Agriculture Organization|FAO]]]] These characteristics, along with their fast growth, ease of larviculture, high fecundity, and relatively high tolerance ...6 KB (842 words) - 19:57, 24 June 2025
- {{Short description|Food combining multiple culinary traditions}} ...ethods of preparation from different countries, regions, or ethnic groups; food cooked in this style." ...16 KB (2,220 words) - 17:05, 10 June 2025
- {{Short description|Food combining multiple culinary traditions}} ...ethods of preparation from different countries, regions, or ethnic groups; food cooked in this style." ...16 KB (2,276 words) - 17:05, 10 June 2025
- [[File:Energy drink and fast food cheeseburger calorie comparison.jpg|thumb|カロリー量を含む栄養表示情報を示す画像 ]] ...all intestine/ja|小腸]]で[[amylase/ja|アミラーゼ]]による消化を受けにくい、難消化性の[[Fermentation (food)/ja|発酵]]繊維の一種である。[[large intestine/ja|大腸]]では[[microflora/ja|微生物叢]]によって[[sho ...30 KB (706 words) - 15:37, 10 March 2024