| main_ingredient = {{hlist|[[Curry|Curry paste]]|([[garlic]]|[[shallot]]s|(dried) red [[chili pepper]]s|[[galangal]]|[[shrimp paste]]|[[Edible salt|salt]]|[
...which is dried ''phrik chi fa'' red chilies. The main ingredients include (dried) red [[chili pepper]]s, [[garlic]], [[shallot]]s, [[galangal]], [[shrimp pa
...
4 KB (505 words) - 14:30, 3 July 2025
| main_ingredient = {{hlist|[[Curry|Curry paste]]|([[garlic]]|[[shallot]]s|(dried) red [[chili pepper]]s|[[galangal]]|[[shrimp paste]]|[[Edible salt|salt]]|[
...which is dried ''phrik chi fa'' red chilies. The main ingredients include (dried) red [[chili pepper]]s, [[garlic]], [[shallot]]s, [[galangal]], [[shrimp pa
...
4 KB (527 words) - 14:30, 3 July 2025
...adobo chicken.JPG|thumb|right|Peruvian {{lang|es|adobo}} chicken made from dried {{lang|es|aji panca}} (yellow lantern chili, ''[[Capsicum chinense]]'')]]
...efrigeration methods—it came to be used primarily as a method of flavoring foods before cooking. Traditional preparations were created with the intent of fl
...
7 KB (1,046 words) - 16:49, 1 July 2025
...adobo chicken.JPG|thumb|right|Peruvian {{lang|es|adobo}} chicken made from dried {{lang|es|aji panca}} (yellow lantern chili, ''[[Capsicum chinense]]'')]]
...efrigeration methods—it came to be used primarily as a method of flavoring foods before cooking. Traditional preparations were created with the intent of fl
...
7 KB (1,092 words) - 16:49, 1 July 2025
The fruits are generally dried and ground to make the powdered spice of the same name, although cayenne po
...d of different types of chili peppers. It is used in its fresh form, or as dried powder on [[seafood]], all types of egg dishes (devilled eggs, omelettes, s
...
6 KB (892 words) - 07:45, 31 December 2022
...e beginning of the popularization of curry and the emergence of derivative foods ===
...he 1920s, the predecessors of today's well-known [[S&B Foods]] and [[House Foods]] began selling powdered curry powder.
...
17 KB (2,513 words) - 21:36, 16 June 2025
...e beginning of the popularization of curry and the emergence of derivative foods ===
...he 1920s, the predecessors of today's well-known [[S&B Foods]] and [[House Foods]] began selling powdered curry powder.
...
18 KB (2,587 words) - 21:36, 16 June 2025
...is available as a [[generic medication]] and [[over the counter]]. Certain foods such as [[breakfast cereal]] and [[margarine]] have ergocalciferol added to
** dried: Vitamin D (D<sub>2</sub> + D<sub>3</sub>): 3.9 μg (154 IU)
...
9 KB (1,264 words) - 22:41, 10 April 2024
Foods in this area of the world are flavoured with various types of chilli, black
...with oils, ginger, salt, green peppers, and turmeric root, which would be dried and ground into an orange powder.
...
16 KB (2,194 words) - 13:34, 24 May 2025
...is available as a [[generic medication]] and [[over the counter]]. Certain foods such as [[breakfast cereal]] and [[margarine]] have ergocalciferol added to
** dried: Vitamin D (D<sub>2</sub> + D<sub>3</sub>): 3.9 μg (154 IU)
...
10 KB (1,314 words) - 22:35, 10 April 2024
===Foods and entree===
Garnishes for foods and entrees include:
...
23 KB (3,258 words) - 16:08, 3 January 2023
Foods in this area of the world are flavoured with various types of chilli, black
...with oils, ginger, salt, green peppers, and turmeric root, which would be dried and ground into an orange powder.
...
16 KB (2,260 words) - 13:33, 24 May 2025
...and [[Southeast Asia]] include rice, ginger, garlic, sesame seeds, chilis, dried onions, soy, and tofu. [[Stir frying]], steaming, and [[deep frying]] are c
...nt. Asian cuisine is often associated with multiculturalism with specific foods linked to many different cultures.
...
10 KB (1,569 words) - 16:57, 25 May 2025
...available. In addition, climate influences food preservation. For example, foods preserved for winter consumption by [[Smoking (cooking)|smoking]], [[Curing
Certain foods and food preparations are required or proscribed by the religiousness or su
...
17 KB (2,446 words) - 10:13, 25 May 2025
...and [[Southeast Asia]] include rice, ginger, garlic, sesame seeds, chilis, dried onions, soy, and tofu. [[Stir frying]], steaming, and [[deep frying]] are c
...nt. Asian cuisine is often associated with multiculturalism with specific foods linked to many different cultures.
...
11 KB (1,623 words) - 16:57, 25 May 2025
...available. In addition, climate influences food preservation. For example, foods preserved for winter consumption by [[Smoking (cooking)|smoking]], [[Curing
Certain foods and food preparations are required or proscribed by the religiousness or su
...
17 KB (2,516 words) - 10:12, 25 May 2025
}}[[File:Drying shrimp paste.jpg|thumb|Shrimp paste being dried under the sun in [[Ma Wan]], Hong Kong]]
...then fermented for several weeks. It is sold either in its wet form or sun-dried and either cut into blocks or sold in bulk. It is an essential ingredient i
...
21 KB (3,277 words) - 20:58, 26 June 2025
}}[[File:Drying shrimp paste.jpg|thumb|Shrimp paste being dried under the sun in [[Ma Wan]], Hong Kong]]
...then fermented for several weeks. It is sold either in its wet form or sun-dried and either cut into blocks or sold in bulk. It is an essential ingredient i
...
21 KB (3,365 words) - 20:57, 26 June 2025
...spice or processed into [[celery salt]]. Celery is among a small group of foods that may provoke [[allergic reaction]]s.
...clinically significant. In the [[European Union]] and the United Kingdom, foods that contain or may contain celery, even in trace amounts, must be clearly
...
16 KB (2,466 words) - 10:29, 17 June 2025
...|and|17.48|kJ/g|kcal/g}} respectively. The differing [[energy density]] of foods (fat, alcohols, carbohydrates and proteins) lies mainly in their varying pr
...first determinations of the energy content of food were made by burning a dried sample in a [[calorimeter|bomb calorimeter]] and measuring the temperature
...
12 KB (1,787 words) - 09:54, 10 May 2025