File:Grünschimmelkäse Österkron.jpg
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Summary
| Description |
Deutsch: Der Österkron ist ein Grünschimmelkäse aus Österreich. Er wird von der Landgenossenschaft Ennstal - Ennstalmilch KG in Gröbming / Steiermark hergestellt. Er gehört zur Gruppe der Weichkäse, wird aus Kuhmilch hergestellt und hat einen absoluten Fettgehalt von ca. 33% (55% F.i.T.). English: Österkron is a cheese with green veining produced in Austria. It is a soft cheese, made of cow´s milk and has a fat content of approx. 33% (55% F.i.t.). |
| Date | |
| Source | Own work |
| Author | Isiwal |
Licensing
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Attribution: Isiwal/Wikimedia Commons/CC-BY-SA-3.0-at
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 07:01, 19 January 2015 | | 6,000 × 4,000 (4.81 MB) | wikimediacommons>Isiwal | VicuñaUploader 1.20 |
