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...肉、魚、野菜、辛い[[sambal/ja|サンバル]]などを添えたミニ宴会で、白いご飯と一緒に食べる。スマトラ島で最も有名な輸出品であり、[[:en:Minangkabau people|ミナンカバウ族]]が[[Indonesian cuisine/ja|インドネシア料理]]に最も貢献したものである。 ...

...ommonly found in Sumatran ([[Acehnese cuisine|Acehnese]], [[Padang cuisine|Minangkabau]] and [[Malay cuisine|Malay]]) and [[Java]]n ([[Javanese cuisine|Javanese]] ...

...ommonly found in Sumatran ([[Acehnese cuisine|Acehnese]], [[Padang cuisine|Minangkabau]] and [[Malay cuisine|Malay]]) and [[Java]]n ([[Javanese cuisine|Javanese]] ...

...ommonly found in Sumatran ([[Acehnese cuisine|Acehnese]], [[Padang cuisine|Minangkabau]] and [[Malay cuisine|Malay]]) and [[Java]]n ([[Javanese cuisine|Javanese]] ...

'''パダン料理'''または''ミナンカバウ料理''は、インドネシアの[[:en:West Sumatra|西スマトラ州]]に住む[[:en:Minangkabau people|ミナンカバウ族]]の料理である。[[:en:Maritime Southeast Asia|東南アジア海洋部]]で最も人気のある料理の一 インドネシアおよび周辺国で広く使われている俗語としての「パダン料理」という言葉は、しばしば西スマトラの[[:en:Minangkabau people|ミナンカバウ族]]の料理の伝統全般を指すことが多い。しかし、西スマトラの料理の中心地である[[:en:Bukittinggi|ブキティン ...

{{Short description|Cuisine of the Minangkabau people of Indonesia}} [[File:Nasi Kapau.JPG|thumb|260px|An array of ''[[nasi kapau]]'' dishes, Minangkabau Bukittinggi cuisine.]] ...

{{Short description|Cuisine of the Minangkabau people of Indonesia}} [[File:Nasi Kapau.JPG|thumb|260px|An array of ''[[nasi kapau]]'' dishes, Minangkabau Bukittinggi cuisine.]] ...

...eaten with plain white rice, it is Sumatra's most famous export and the [[Minangkabau people]]'s primary contribution to [[Indonesian cuisine]]. ...

...[paratha]] that influenced [[Acehnese cuisine|Acehnese]], [[Padang cuisine|Minangkabau]], [[Malay cuisine|Malay]], [[Palembang cuisine|Palembangese]], [[Betawi cu ...[Rendang]]''', spicy meat curry dish originating from the [[Padang cuisine|Minangkabau]]. ...

...eaten with plain white rice, it is Sumatra's most famous export and the [[Minangkabau people]]'s primary contribution to [[Indonesian cuisine]]. ...

...[paratha]] that influenced [[Acehnese cuisine|Acehnese]], [[Padang cuisine|Minangkabau]], [[Malay cuisine|Malay]], [[Palembang cuisine|Palembangese]], [[Betawi cu ...[Rendang]]''', spicy meat curry dish originating from the [[Padang cuisine|Minangkabau]]. ...

| caption = [[:en:Minangkabau people|ミナンカバウ族]]の[[:en:Padang|パダン]]発祥の''randang'' ...島]]と[[:en:Malay Peninsula|マレー半島]]間の文化交流を通じて料理が自然に伝播することを可能にした。20世紀には、[[:en:Minangkabau people|ミナンカバウ族]]の深く根付いた移住の伝統が、彼らが定住した様々な場所にミナン様式のルンダンを紹介することで、この料理の普及をさらに維持 ...

...] and [[southern Thailand]]. Closely associated with both [[Padang cuisine|Minangkabau]] and [[Malay cuisine]]s, it is characterised by a rich, aromatic sauce mad A similar expression developed among [[Minangkabau people|Minangkabau]] culinary traditions of [[West Sumatra]], where the introduction of gulai ...

...] and [[southern Thailand]]. Closely associated with both [[Padang cuisine|Minangkabau]] and [[Malay cuisine]]s, it is characterised by a rich, aromatic sauce mad A similar expression developed among [[Minangkabau people|Minangkabau]] culinary traditions of [[West Sumatra]], where the introduction of gulai ...

[[:en:West Sumatra|西スマトラ]]では、[[:en:Padang Pariaman|パダン・パリアマン]]発祥の[[Minangkabau cuisine/ja|ミナン料理]]が「ロントン・グライ・パキス」と呼ばれ、若い[[fern/ja|シダ]]の葉の「[[gulai/ja|グライ]]」 ...

| caption = [[Minangkabau people|Minangkabau]] ''randang'' from [[Padang]] ...ninsula]]. In 20th century, the deeply rooted migratory tradition of the [[Minangkabau people]] further maintained and contributed to the dish's spread, as they i ...

| caption = [[Minangkabau people|Minangkabau]] ''randang'' from [[Padang]] ...ninsula]]. In 20th century, the deeply rooted migratory tradition of the [[Minangkabau people]] further maintained and contributed to the dish's spread, as they i ...

In [[West Sumatra]], a [[Minangkabau cuisine|Minang dish]] from [[Padang Pariaman]] is called ''lontong gulai pa ...