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{{Short description|Meat stew originating in the Indian subcontinent}} | country = Indian subcontinent ...

{{Short description|Meat stew originating in the Indian subcontinent}} | country = Indian subcontinent ...

...[[Mexican cuisine|Mexican]], [[Portuguese cuisine|Portuguese]], and [[Thai cuisine|Thai]]. A chili powder blend is the primary flavor in American [[chili con ...ight red, but mild in heat and used in [[Indian cuisine]], named after the region of [[Kashmir]]. ...

{{Short description|Indian curry dish, originally from Goa}} | caption = Pork vindaloo, served in a [[Goa]]n-style Indian restaurant ...

| country = [[Indian subcontinent]]<br />[[United Kingdom]] ...d. The origins of the dish are debated, with many believing it was created by South Asian cooks in Britain. It is offered at restaurants around the world ...

| region = [[Indian subcontinent]] '''Curry powder''' is a [[spice mix]] for [[curry]] originating from the [[Indian subcontinent]], adapted from but not to be confused with the native spice m ...

...[[Mexican cuisine|Mexican]], [[Portuguese cuisine|Portuguese]], and [[Thai cuisine|Thai]]. A chili powder blend is the primary flavor in American [[chili con ...ight red, but mild in heat and used in [[Indian cuisine]], named after the region of [[Kashmir]]. ...

{{Short description|Indian gravy chicken dish prepared with butter}} | associated_cuisine = [[Indian cuisine|Indian]] ...

{{Short description|Indian curry dish, originally from Goa}} | caption = Pork vindaloo, served in a [[Goa]]n-style Indian restaurant ...

| country = [[Indian subcontinent]]<br />[[United Kingdom]] ...d. The origins of the dish are debated, with many believing it was created by South Asian cooks in Britain. It is offered at restaurants around the world ...

{{Short description|Indian gravy chicken dish prepared with butter}} | associated_cuisine = [[Indian cuisine|Indian]] ...

| region = [[Indian subcontinent]] '''Curry powder''' is a [[spice mix]] for [[curry]] originating from the [[Indian subcontinent]], adapted from but not to be confused with the native spice m ...

...kin pie spice]] are also available. These spice mixes are also easily made by the home cook for later use. ...theast Asian cuisine]] such as [[Burmese cuisine|Burmese]] and [[Caribbean cuisine|the Caribbean]] regularly use spice mixes. ...

...kin pie spice]] are also available. These spice mixes are also easily made by the home cook for later use. ...theast Asian cuisine]] such as [[Burmese cuisine|Burmese]] and [[Caribbean cuisine|the Caribbean]] regularly use spice mixes. ...

| region = [[Kashmir]] ...hilli|Kashmiri chilies]]. It is one of the signature recipes of [[Kashmiri cuisine]]. ...

| region = [[Kashmir]] ...hilli|Kashmiri chilies]]. It is one of the signature recipes of [[Kashmiri cuisine]]. ...

| country = [[Indian subcontinent]],[[Punjab (region)|Punjab]] | region = [[Indian subcontinent]], Central Asia, Southeast Asia, East Africa, United Kingdom, ...

| region = [[Indian subcontinent]], [[Southeast Asia]], [[Southern Africa]], [[British Isles]] ...in]], and [[South African cuisine|South Africa]]. A typical curry from the Indian subcontinent consists of [[chicken as food|chicken]] [[stewed]] in an [[oni ...

{{About|the Indian dish|the term for Islamic judge in Uganda|Qadi}} | region = [[Rajasthan]] ...

| country = [[Indian subcontinent]],[[Punjab (region)|Punjab]] | region = [[Indian subcontinent]], Central Asia, Southeast Asia, East Africa, United Kingdom, ...