Search results
- | country = ...tinent]], [[Southeast Asia]], [[Southern Africa]], [[British Isles]] and [[Caribbean]] ...7 KB (1,060 words) - 13:56, 13 July 2025
- | country = ...tinent]], [[Southeast Asia]], [[Southern Africa]], [[British Isles]] and [[Caribbean]] ...8 KB (1,094 words) - 13:56, 13 July 2025
- | associated_cuisine = [[Indian cuisine|Indian]] | country = {{IND}} ...4 KB (575 words) - 09:37, 13 July 2025
- | country = [[India]] | national_cuisine = [[Indian cuisine|India]], [[Sri Lankan cuisine| ...8 KB (1,180 words) - 09:22, 14 June 2025
- | country = ...spices in the Indian subcontinent. The sauce-like component characterized by "curry" has been derived from the [[Tamil language|Tamil]] word ''kaṟi'' me ...3 KB (453 words) - 19:30, 1 June 2025
- | country = [[Indian subcontinent]],[[Punjab (region)|Punjab]] ...tral Asia, Southeast Asia, East Africa, United Kingdom, Arabian Peninsula, Caribbean, Armenia ...10 KB (1,453 words) - 08:18, 27 May 2025
- | associated_cuisine = [[Indian cuisine|Indian]] | country = {{IND}} ...4 KB (599 words) - 09:37, 13 July 2025
- | country = [[India]] | national_cuisine = [[Indian cuisine|India]], [[Sri Lankan cuisine| ...8 KB (1,222 words) - 09:22, 14 June 2025
- | country = [[Indian subcontinent]],[[Punjab (region)|Punjab]] ...tral Asia, Southeast Asia, East Africa, United Kingdom, Arabian Peninsula, Caribbean, Armenia ...10 KB (1,497 words) - 08:17, 27 May 2025
- | country = ...spices in the Indian subcontinent. The sauce-like component characterized by "curry" has been derived from the [[Tamil language|Tamil]] word ''kaṟi'' me ...3 KB (485 words) - 19:30, 1 June 2025
- | country = インターナショナル ===カリブ海諸国{{Anchor|Caribbean}}=== ...28 KB (733 words) - 22:35, 19 June 2025
- | country = [[Spain]], [[Portugal]] ...sine]] and [[Portuguese cuisine]]), was widely adopted in [[Latin American cuisine|Latin America]], as well as Spanish and Portuguese colonies in Africa and A ...7 KB (1,046 words) - 16:49, 1 July 2025
- | country = [[Spain]], [[Portugal]] ...sine]] and [[Portuguese cuisine]]), was widely adopted in [[Latin American cuisine|Latin America]], as well as Spanish and Portuguese colonies in Africa and A ...7 KB (1,092 words) - 16:49, 1 July 2025
- | country = {{IND}} | national_cuisine = [[Indian cuisine|Indian]] ...8 KB (1,167 words) - 09:19, 12 July 2025
- | country = {{IND}} | national_cuisine = [[Indian cuisine|Indian]] ...8 KB (1,209 words) - 09:19, 12 July 2025
- | country = [[Indian subcontinent]] ...]. It is commonly consumed in many [[South Asian]], [[Southeast Asia]]n, [[Caribbean]], [[East Africa]]n, and [[Southeast Africa]]n countries. ...19 KB (3,137 words) - 08:43, 27 May 2025
- | country = [[Indian subcontinent]] ...]. It is commonly consumed in many [[South Asian]], [[Southeast Asia]]n, [[Caribbean]], [[East Africa]]n, and [[Southeast Africa]]n countries. ...20 KB (3,199 words) - 08:43, 27 May 2025
- ...ce or [[gravy]] seasoned with spices, mainly associated with [[South Asian cuisine]]. It is not to be confused with leaves from the [[curry tree]], although s ...many varieties of curry. The choice of spices for each dish in traditional cuisine depends on regional cultural traditions and personal preferences. Such dish ...21 KB (3,172 words) - 09:38, 11 August 2024
- | country = ...sia]], [[Oceania]], [[South Asia]], [[East Africa]]<br>'''Introduced''': [[Caribbean]], [[Central America]], northern parts of [[South America]], [[West Africa] ...23 KB (3,428 words) - 09:08, 29 May 2025
- ...ce or [[gravy]] seasoned with spices, mainly associated with [[South Asian cuisine]]. It is not to be confused with leaves from the [[curry tree]], although s ...many varieties of curry. The choice of spices for each dish in traditional cuisine depends on regional cultural traditions and personal preferences. Such dish ...21 KB (3,260 words) - 09:37, 11 August 2024