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Translations:List of cheeses/83/ja

Revision as of 09:06, 29 September 2023 by Fire (talk | contribs) (Created page with "===エルサルバドル=== {{See also/ja|:en:Salvadoran cuisine}} {| class="wikitable sortable" style="width:100%" |- !Name !class="unsortable"| Image !Region !Description |- |Cuajada/ja |135px | | |- |クレマ |<!--135px --> | |のびがよく、熟成していない白いチーズ。 |- |エンレド(Enredo) |<!--135px --> | | |- |ケト(Queto) |<!--135px --> | | |}")
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エルサルバドル

「:en:Salvadoran cuisine」も参照
Name Image Region Description
Cuajada/ja  
クレマ のびがよく、熟成していない白いチーズ。
エンレド(Enredo)
ケト(Queto)
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