Translations:Rendang/64/en

Rendang variations outside by the Minangkabau:

1. Rendang kelinci: rabbit meat rendang, popular in Aceh.
2. Rendang babi: pork rendang, the adaptation of rendang by non-Muslim population of Indonesia. Usually consumed in Christian-majority Batak region of North Sumatra and Hindu-majority island of Bali. In Bali, the popularity of rendang has led to this adaptation, since some Balinese Hindus do not consume beef.
3. Rendang jawa: Javanese adoption of Minang rendang, which is more soft and moist suited to Javanese taste, usually rather sweet and less spicy compared to Sumatran rendang.